These rolls are different from the regular cinnamon rolls. When I take them to my morning bowling league, they are quickly scarfed up.-Myrna Sippel, Thompson, Illinois
Provided by Taste of Home
Time 55m
Yield 20 rolls.
Number Of Ingredients 18
Steps:
- In a large bowl, dissolve yeast in 1/2 cup warm water. Add the butter, sugar, salt and remaining water. Stir in 2-1/2 cups flour and cocoa. Beat on medium speed for 3 minutes or until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a lightly floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Turn onto a lightly floured surface; divide in half. Roll each portion into a 12x10-in. rectangle; brush with melted butter. Combine the sugar, cinnamon, chocolate chips and, if desired, nuts; sprinkle over dough to within 1/2 in. of edges. , Roll up each jelly-roll style, starting with a long side; pinch seams to seal. Cut each into 10 slices. Place cut side down in a greased 15x10x1-in. baking pan. Cover and let rise until doubled, about 45 minutes., Bake at 375° for 25-30 minutes or until lightly browned. Meanwhile, in a small bowl, combine the confectioners' sugar, vanilla and enough milk to reach desired consistency. Spread over rolls while slightly warm; sprinkle with additional chocolate chips if desired.
Nutrition Facts : Calories 284 calories, Fat 9g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 161mg sodium, Carbohydrate 49g carbohydrate (25g sugars, Fiber 2g fiber), Protein 4g protein.
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MA Ruhel
m_ruhel@yahoo.comI'm so glad I found this recipe. It's a keeper!
Helda Lopez
helda.l87@gmail.comThese rolls were a hit at my party. Everyone loved them!
Positive Side
positive.s@gmail.comI can't wait to make these rolls again for my family and friends.
Eri Kastrati
eri.k43@gmail.comThese rolls were the perfect addition to my holiday brunch.
Obum Moses
obum.moses51@hotmail.comI would recommend this recipe to anyone who loves chocolate and cinnamon.
Kobby Amount
kobby_a@yahoo.comThese rolls were a bit time-consuming to make, but they were worth it. They were so delicious!
Joshua and Jemimah
j.j94@hotmail.co.ukI would definitely make these rolls again. They're perfect for a special occasion.
Fyonzo Nyenze
f76@gmail.comOverall, I thought these chocolate cinnamon rolls were pretty good. They were easy to make and tasted delicious.
mdsiam billah
m.billah31@hotmail.co.ukI had some trouble getting the dough to rise, but the rolls still tasted good.
Jose Gonzalez
gonzalez_jose0@hotmail.frThese rolls were a bit too sweet for my taste, but they were still good.
Hasnayen Rakib
r.hasnayen0@gmail.comI love the combination of chocolate and cinnamon in these rolls. They're the perfect treat for any occasion.
ayanali 03
0ayanali@gmail.comThese rolls were easy to make and tasted amazing! I will definitely be making them again.
ifayikemi olamijide
ifayikemi@yahoo.comI followed the recipe exactly and the rolls turned out great. I would definitely recommend this recipe to others.
Akal_VS
akal_vs4@yahoo.comThe chocolate cinnamon rolls were delicious! The chocolate and cinnamon flavors were perfect together, and the rolls were so soft and fluffy.
Chimezie Bona
bona@yahoo.comI've made these rolls several times now, and they're always a crowd-pleaser. They're perfect for breakfast, brunch, or dessert.
Taufiq Islam
taufiq_i32@hotmail.comThese chocolate cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The chocolate and cinnamon flavors were perfectly balanced, and the rolls were light and fluffy.