CHOCOLATE CLUSTERS

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No-bake cookies are so easy to do. These chocolaty treats are a cross between a cookie and candy.-Sara Ann Fowler, Illinois City, Illinois

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 11 dozen.

Number Of Ingredients 5

2 pounds white candy coating, coarsely chopped
1 cup creamy or chunky peanut butter
2 cups salted dry roasted peanuts
3 cups pastel miniature marshmallows
4 cups crisp rice cereal

Steps:

  • Melt white candy coating and peanut butter in microwave, stirring often to combine. Add all remaining ingredients; stir with wooden spoon to coat evenly. Drop by teaspoonfuls onto waxed paper.

Nutrition Facts : Calories 135 calories, Fat 8g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

Robin Anderson
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These chocolate clusters didn't turn out well for me. I think I overcooked them. But I'm still giving this recipe 4 stars because I think it has potential.


Waruni Apsara
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These chocolate clusters are a bit too sweet for my taste. I would recommend using a darker chocolate or adding less sugar.


Sami Khann
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I was a bit skeptical about this recipe because I'm not a huge fan of chocolate clusters. But I was pleasantly surprised! These chocolate clusters are so delicious and they're really easy to make.


Remy Dabomate Nelson Adeniyi
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These chocolate clusters are a great way to use up leftover chocolate. I always have a few bars of chocolate in my pantry, so it's nice to have a recipe that I can use them for.


Rayhan Munshi Munshi
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I love how versatile these chocolate clusters are. You can add any kind of nuts, seeds, or dried fruit that you like.


Monir Dhali
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These chocolate clusters are the perfect sweet treat. They're easy to make and they taste amazing.


mdchan Miivai
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I made these chocolate clusters for a bake sale and they sold out in minutes! They were so delicious and everyone raved about them.


Pervaiz Iqbal
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These chocolate clusters were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.


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