CHOCOLATE COFFEE BREAD
A delicious, sweet, dessert bread for all cappuccino lovers! It's perfect as dessert, or as I prefer, topped with ice cream! Maple syrup can be substituted for honey in this recipe.
Provided by Hank Holmes
Categories Bread Yeast Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 11
Steps:
- Place all ingredients (except chocolate chips and mocha mix) in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start. If your machine has a Fruit setting, add the chocolate chips and mocha mix at the signal, or about 5 minutes before the kneading cycle has finished.
Nutrition Facts : Calories 195.9 calories, Carbohydrate 34.8 g, Cholesterol 0.4 mg, Fat 5.1 g, Fiber 3.4 g, Protein 5.7 g, SaturatedFat 1.9 g, Sodium 315.1 mg, Sugar 11.9 g
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Lock Point
[email protected]Overall, I think this recipe has potential, but it needs some tweaking.
Dammilola Dc
[email protected]I would suggest using a different type of chocolate or coffee in this recipe.
Navida Aftab
[email protected]This recipe is a good starting point, but I would make some changes to it next time.
Lisa Rutledge
[email protected]I'm glad I tried this recipe, but I won't be making it again.
Janet Lopez
[email protected]I would not recommend this recipe to others.
Sk funny
[email protected]Overall, I was disappointed with this recipe.
Jaime Vargas
[email protected]This bread was a bit too dense for my taste.
Nhlanhla Ntshingila
[email protected]I followed the recipe exactly, but the bread didn't turn out right.
Bhoril Mochi
[email protected]The bread didn't rise as much as I thought it would.
Jeanae Andrews
[email protected]This bread was a bit too dry for my taste.
Ekbal Hossain
[email protected]I'm definitely going to make this bread again. It's so good!
Fatima Ahsan
[email protected]This bread is perfect for breakfast or brunch. It's also great for a snack.
kall yeelf-wagash
[email protected]I love the flavor of this bread. It's so moist and flavorful.
Maliyala Gangaram
[email protected]Delicious!
shah nawaj
[email protected]This bread was easy to make and it turned out great! I will definitely be making it again.
Aamir Pitafi
[email protected]I'm not a big coffee fan, but I still enjoyed this bread. The chocolate flavor was really rich and the bread was very moist.
Arianna Martin
[email protected]This bread was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Killa Kaay
[email protected]This bread was delicious! I loved the combination of chocolate and coffee. The instructions were easy to follow and the bread turned out perfectly.
Hashim Ashraf
[email protected]I've made this bread twice now and it's quickly become a favorite of mine. It's so easy to make and it always comes out perfect.
imran Ryain
[email protected]This chocolate coffee bread was a hit at my last brunch party! It was so moist and flavorful, and the coffee glaze was the perfect finishing touch.