CHOCOLATE COVERED BACON CANDY!!!
My grandmother use to make this for me when I was a little girl... People thought it was the craziest thing they had ever heard of!!! As for me.... I was in "Hog Heaven"! If you like bacon... and you like chocolate..... YOU HAVE TO TRY THIS!!! At our Super Bowl parties this is a must!
Provided by Colleen Sowa
Categories Chocolate
Time 25m
Number Of Ingredients 2
Steps:
- 1. Cut the bacon strips in half. Fry the bacon as flat as you can, and as crisp as you can. Do not burn!!! Remove from skillet to paper towel lined plate to remove as much fat as possible.
- 2. When you are done making your other candies using chocolate almond bark, dip the cooled bacon into the almond bark. I dip the bacon two ways: 1. Dip the entire strip of bacon and coat on both sides. Place on wax paper lined baking sheet. Refrigerate or freeze of 5-10 minutes or until chocolate bark hardens. 2. Dip 1/2 to 3/4 of a strip of bacon. Place on wax paper lined baking sheet, and refrigerate or freeze for 5-10 minutes to harden chocolate bark.
- 3. *** If you don't want the flat strips of bacon, cut each strip into 3 or 4 pieces. Fry until crisp, drain on paper towels. Cool completely. Dip completely in chocolate bark or dark chocolate chips. Let set before serving or storing in airtight container.
- 4. *** I also put a thin layer of peanut butter on bacon. Freeze for 10 minutes, then dip in the chocolate. *** Spread a little caramel topping on bacon, sprinkle with coarsely chopped pecans. Freeze for 15 minutes. Dip in chocolate. Sprinkle additional nuts on the chocolate layer and set on wax paper.
- 5. *** After all the bacon pieces are coated the way you choose to do them, let them harden, then drizzle with white chocolate or almond bark to decorate.
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[email protected]This recipe is a little time-consuming, but it's worth it! The chocolate-covered bacon is so delicious and it's a great gift idea. I made a batch for my friends and they all loved it.
Ch Adnan
[email protected]This is a great recipe for a quick and easy dessert. I made it with my kids and they had a lot of fun helping me. The chocolate-covered bacon turned out delicious and we all enjoyed it.
Tony Mullis
[email protected]I've made this recipe a few times now and it's always a hit. The bacon is cooked perfectly and the chocolate coating is rich and decadent. I like to sprinkle crushed peanuts on top for an extra touch of crunch.
Shifa's Art n Craft
[email protected]This is a great recipe for a sweet and salty snack. I used thick-cut bacon and it was perfect. The chocolate coating is rich and decadent. I'll definitely be making this again.
Funiii lol
[email protected]I made this recipe for a party and it was a huge hit! The chocolate-covered bacon was gone in minutes. I'll definitely be making this again for my next party.
Cynthia Bomar
[email protected]This recipe is a little time-consuming, but it's worth it! The chocolate-covered bacon is so delicious and it's a great gift idea. I made a batch for my friends and they all loved it.
ranaamir ranaamir
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The bacon and chocolate pair perfectly together. I used semi-sweet chocolate and it was the perfect balance of sweet and salty. I'll definitely be making this again.
Lydiah Nangy
[email protected]This is a great recipe for a quick and easy snack or dessert. I made it with my kids and they had a lot of fun helping me. The chocolate-covered bacon turned out delicious and we all enjoyed it.
Charlotte Wilson
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The bacon is cooked perfectly and the chocolate coating is rich and decadent. I like to sprinkle sea salt on top for an extra touch of flavor.
Jackson JM Love
[email protected]This was a hit at my last party! Everyone loved the sweet and salty combination. I used dark chocolate and it was perfect. Will definitely make again.