Graham crackers provide an easy crust for these chocolate coated cheesecakes - perfect dessert to be served at your next party.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h55m
Yield 48
Number Of Ingredients 11
Steps:
- Heat oven to 300°F. Line 8-inch square pan with heavy-duty foil so foil extends over sides of pan. Spray foil with cooking spray. In small bowl, mix crust ingredients. Press in bottom of sprayed foil-lined pan.
- In large bowl, beat cream cheese until smooth. Add remaining filling ingredients; beat until smooth. Pour filling over crust.
- Bake 40 to 45 minutes or until edges are set. Center will be soft but will set when cool. Refrigerate 1 1/2 hours or until chilled. Freeze cheesecake about 2 hours or until firm.
- Remove cheesecake from pan by lifting foil. Cut into 48 pieces; remove from foil and place on sheet of waxed paper.
- In 1-quart saucepan, melt coating ingredients over low heat, stirring frequently until smooth. Cool 2 to 3 minutes or until slightly cooled. Place in 2-cup measuring cup.
- Spear each cheesecake bite with fork; dip in melted chocolate to cover bottom and sides, letting excess drip off. Place on waxed paper.
- Spoon about 1 teaspoon melted chocolate over each bite, smoothing top with back of spoon. Let stand about 20 minutes or until firm. Store in refrigerator.
Nutrition Facts : Calories 150, Carbohydrate 13 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Bite, Sodium 55 mg, Sugar 11 g
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Nati Job 7
[email protected]These cheesecake bites are the perfect way to satisfy your sweet tooth.
Afnan Advanced Est
[email protected]I'm so glad I found this recipe. These cheesecake bites are amazing!
Nishan Dash
[email protected]These cheesecake bites were the perfect dessert for my party. They were easy to make and everyone loved them.
Lisa Moore
[email protected]I love these cheesecake bites! They are so easy to make and they are always a hit with my friends.
ROBLOX with Ems
[email protected]These cheesecake bites were a bit too dense for my taste, but the flavor was good.
Flor Paz
[email protected]I followed the recipe exactly and the cheesecake bites turned out perfectly. They were the perfect size for a party.
Shab Mohammed
[email protected]These cheesecake bites were so easy to make and they turned out so well! I will definitely be making them again.
Chace Bohli
[email protected]I'm not a huge fan of cheesecake, but these bites were actually really good. The chocolate coating was the perfect balance to the cheesecake.
Tariq Zaidi
[email protected]These cheesecake bites were a bit too sweet for my taste, but my kids loved them.
Umair Hunjra
[email protected]I made these cheesecake bites for my family and they loved them! The chocolate coating was a bit too thick for my taste, but overall they were a hit.
Vinod Rasintha
[email protected]Yum!
fatiah nandie
[email protected]These cheesecake bites are so easy to make and they are always a crowd-pleaser. I love that I can make them ahead of time and they are still delicious.
Denki Kaminari
[email protected]I love these cheesecake bites! They are so rich and creamy. The chocolate coating is the perfect complement to the cheesecake.
Kenneth Fye
[email protected]These cheesecake bites were amazing! I made them for a party and they were a huge hit. They were so easy to make and they tasted delicious.