So yummy....with all that beloved flavor of a chocolate covered cherry! Even better, these cookies are easier to prepare than the candies.
Provided by Cherie Szilvagyi
Categories Chocolate
Time 40m
Number Of Ingredients 11
Steps:
- 1. Dry maraschino cherries in a towel and let set out a while to dry well.
- 2. Combine all other ingredients and mix well in mixer. (Add just enough milk to make the dough very dry but still stick together.)
- 3. Pinch off a teaspoon of the cookie dough and roll into a ball and then flatten in your hands. Put a cherry in the middle of the cookie dough disk and close the dough around the cherry and form into a ball...sealing cherry inside completely. Bake for 12 to 15 minutes at 350 degrees on an ungreased baking sheet.
- 4. Dip baked cookies in warm chocolate frosting and top with chopped nuts, colorful sprinkles or decorate with corresponding frosting swirls.
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Denny Perry
[email protected]I thought these cookies were just okay. They were a little too dry for my taste. I think I'll try a different recipe next time.
Byamukama Gilbert
[email protected]These cookies were delicious! I made them for a potluck and they were a big hit. Everyone loved them.
Billy Hill
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try using dark chocolate chips next time.
Waseem Jam
[email protected]I've made these cookies many times and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of chocolate and cherries.
Angelawayyy2sheisty
[email protected]These cookies are amazing! I made them for my wife's birthday and she loved them. They're so moist and chewy, and the chocolate and cherries are the perfect combination. I'll definitely be making these again.
Maggie Tapia
[email protected]These cookies were a disaster! They spread out too much in the oven and they were very dry. I think I overmixed the dough. I'll try again with a different recipe.
Zahidhussain Zahidhussain
[email protected]I'm not a big fan of cherries, but I thought I'd give these cookies a try. I was pleasantly surprised! The cherries are not overpowering, and they add a nice tartness to the cookies. I'll definitely be making these again.
Shahryar Mughal
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're also very easy to make, so I'll probably make them again for their school bake sale.
Ekram Nagn
[email protected]I've made these cookies several times now, and they're always a favorite. They're moist and chewy, with just the right amount of sweetness. The chocolate and cherries are a perfect combination.
Caitlin Shannon
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I used dark chocolate chips and maraschino cherries, and they turned out perfectly.