CHOCOLATE COVERED ESPRESSO BEANS
Make and share this Chocolate Covered Espresso Beans recipe from Food.com.
Provided by Sackville
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Melt the chocolate by breaking it into pieces and warming it slowly in a saucepan over a very low heat.
- When the chocolate is melted, stir in the roasted coffee beans.
- Keep mixing until they are coated in chocolate.
- Lift them out with a fork and drop them onto parchment or waxed paper.
- Separate the beans from one another, then drop into cocoa powder and leave to harden.
- Remove the beans with a palatte knife and keep in a sealed container.
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Papel Islam
[email protected]I've tried a lot of different chocolate-covered espresso bean recipes, but this one is my favorite. The beans are always coated evenly in chocolate and they have the perfect amount of espresso flavor.
Levi Neaton
[email protected]These chocolate-covered espresso beans are the perfect pick-me-up. I love having them in the afternoon when I need a little boost of energy.
Jubayar Bapary
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of espresso, but I'm glad I did. The chocolate-covered espresso beans are delicious! The espresso flavor is subtle, and it's perfectly balanced by the sweetness of the chocolate.
Karon Roscoe
[email protected]I followed the recipe exactly and the chocolate-covered espresso beans turned out great. They're the perfect combination of sweet and bitter.
Ulette Jemeison
[email protected]These chocolate-covered espresso beans are a great gift idea. They're unique and delicious, and they're sure to be appreciated by anyone who receives them.
Ghaffar Sultaniji
[email protected]I used dark chocolate for this recipe and it was a great choice. The bitterness of the chocolate balanced out the sweetness of the espresso beans perfectly.
Tristyn Brown
[email protected]I've never made chocolate-covered espresso beans before, but this recipe made it so easy. They turned out perfectly!
rachael muasa
[email protected]I love the combination of chocolate and coffee in these espresso beans. They're the perfect after-dinner treat.
B Shores
[email protected]These chocolate-covered espresso beans were a hit at my party! They're so easy to make and they taste delicious.