CHOCOLATE-DIPPED SHORTBREAD COOKIES
Make and share this Chocolate-Dipped Shortbread Cookies recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 18m
Yield 36 cookies
Number Of Ingredients 7
Steps:
- In an electric mixer fitted with a paddle attachment, cream butter, sugar and vanilla until combined. On slow speed, beat in flour and salt until combined. Wrap dough in plastic wrap; chill until very firm, at least 2 hours or overnight.
- On a lightly floured surface, roll out the dough until 1/8 inch thick. Cut out hearts,or the cutter of your choice, with a 2-inch cutter. Transfer cookies to an ungreased baking sheet. Chill for 30 minutes.
- Heat oven to 300F with rack in center. Press the tines of a fork into each cookie to make designs. Bake until just beginning to brown around the edges, about 19 minutes. Cookies will keep in an airtight container for about 5 days.
- Melt the chocolate in a heat-proof bowl, on the top of a double boiler, over 1-inch of simmering water, stirring occasionally. Stir in the oil. Dip half or one-third of each cookie into the chocolate mixture. Transfer cookies to a cooling rack to dry, or place them on parchment paper in the freezer for 10 minutes.
- Serve.
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Riyansh Khadgi
[email protected]Overall, these cookies were a hit. I would definitely make them again.
Muhammad Jumani
[email protected]These cookies were a bit too dry for my taste, but I think that's just because I didn't chill the dough long enough.
ArMaN SaRkEr (Vlogs)
[email protected]I've made these cookies several times and they always turn out perfect. They're the perfect addition to any holiday cookie platter.
Illana Williams
[email protected]These cookies were a bit too sweet for me, but I think that's just a matter of personal preference.
Alimoni Nyirenda
[email protected]I'm not a big fan of shortbread cookies, but these were really good. I especially liked the chocolate dipping.
Sabbir Vi
[email protected]These cookies are so addictive! I can't stop eating them.
aymen cherif
[email protected]I made these cookies for my co-workers and they were a huge hit. Everyone loved them!
Harono Marion
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Trinity THORNTON
[email protected]I've never made shortbread cookies before, but these were so easy to make and they turned out great!
Akash Hm
[email protected]These cookies were a bit too dry for my taste, but I think that's just a matter of personal preference.
Dee West
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're delicious!
daisha nicole
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Israel Mercado
[email protected]I had some trouble getting the chocolate to melt smoothly, but the cookies still tasted great.
Martin Asamoah
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Jeevan pariyar
[email protected]I've made these cookies several times and they always turn out perfect. They're the perfect balance of sweet and salty.
GEDION LELEI
[email protected]These chocolate-dipped shortbread cookies were a hit at my holiday party! They were so easy to make and everyone loved them.