CHOCOLATE-DRIZZLED CHERRY BARS
Gold Medal® all-purpose flour and a handful of ingredients are all that you would need to bake these colorful cherry flavored bars - a perfect party dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 64
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In large bowl, beat butter and sugar with electric mixer on medium speed until creamy. Beat in egg until well blended. On low speed, beat in flour, salt and dry gelatin until soft dough forms. Press dough in bottom of ungreased 13x9-inch pan.
- Bake 11 to 14 minutes or until center is set. Cool completely, about 30 minutes.
- In resealable freezer plastic bag, mix chocolate chips and oil; seal bag. Microwave on High 30 to 45 seconds, squeezing chocolate in bag every 15 seconds, until smooth. Cut 1/4-inch tip from corner of bag; drizzle chocolate over bars. Let stand about 1 hour or until chocolate is set. For bars, cut into 8 by 4 rows; cut each bar in half diagonally to make triangles.
Nutrition Facts : Fat 1/2, ServingSize 1 Bar, TransFat 0 g
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Rose Oki
[email protected]These bars were a bit too sweet for my taste. The cherry filling was very tart, but the chocolate drizzle helped to balance out the sweetness. The crust was also a bit too dry. Overall, I was not impressed.
Suraiya Akter Tithi
[email protected]I love these bars! They are so easy to make and they always turn out delicious. The cherry filling is my favorite part. It's perfectly tart and sweet. I also love the chocolate drizzle. It adds a nice richness to the bars.
SOHAG BABU
[email protected]These bars were easy to make and turned out great! The crust was flaky and the cherry filling was sweet and tart. The chocolate drizzle added a nice touch of richness. I would definitely recommend this recipe.
Zulqar Naine786
[email protected]I was a little disappointed with these bars. The cherry filling was not as flavorful as I had hoped, and the crust was a bit too dry. The chocolate drizzle did help to improve the flavor, but overall I was not impressed.
lillian ruhling
[email protected]These bars were delicious! The cherry filling was perfectly tart and sweet, and the chocolate drizzle added a nice richness. The crust was also flaky and buttery. I would definitely recommend this recipe.
Joseph Mwila
[email protected]I made these bars for a potluck and they were a hit! Everyone loved them. The crust was flaky and the cherry filling was sweet and tart. The chocolate drizzle was the perfect finishing touch. I will definitely be making these again.
Ziyanda Dludlu
[email protected]These bars were a bit too sweet for my taste. The cherry filling was very tart, but the chocolate drizzle helped to balance out the sweetness. The crust was also a bit too dry. Overall, I was not impressed.
Nobert Adaku
[email protected]I love these bars! They are so easy to make and they always turn out delicious. The cherry filling is my favorite part. It's perfectly tart and sweet. I also love the chocolate drizzle. It adds a nice richness to the bars.
Avey Ovo
[email protected]These bars were easy to make and turned out great! The crust was flaky and the cherry filling was sweet and tart. The chocolate drizzle added a nice touch of richness. I would definitely recommend this recipe.
Sean Devoy
[email protected]I was a little disappointed with these bars. The crust was a bit too dry and the cherry filling was not as flavorful as I had hoped. The chocolate drizzle did help to improve the flavor, but overall I was not impressed.
ft_jah_yt
[email protected]These bars were delicious! The crust was crispy and the cherry filling was perfectly tart and sweet. The chocolate drizzle added a nice richness to the bars. I would definitely recommend this recipe.
Lily Boulware
[email protected]I've made these bars several times now and they are always a crowd-pleaser. They are easy to make and always turn out delicious. The cherry filling is tart and sweet, and the chocolate drizzle is the perfect finishing touch.
Parvin Olivia
[email protected]These cherry bars were a hit at my party! Everyone loved the combination of sweet cherries and rich chocolate. The crust was also perfectly flaky and buttery. I will definitely be making these again.