CHOCOLATE GANACHE

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Chocolate Ganache image

I love chocolate, so i put this on everything. If you use less heavy cream, then u can use this as a frosting for cakes or brownies.

Provided by Vchef607

Categories     Dessert

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 cups chocolate chips
1 cup heavy cream
1 tablespoon butter
1 teaspoon vanilla

Steps:

  • place a small pot on medium heat and add heavy cream. Bring to a low boil.
  • Pour over chocolate chips and mix until thoroughly melted.
  • Add in butter and vanilla extract.

Don Bhai
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I would not recommend this ganache recipe to anyone.


Lily Blakely
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This ganache was a complete disaster. It was too thick, too sweet, and it didn't even taste like chocolate.


ahsan ali418
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The ganache didn't set properly, even after I followed the recipe exactly. I'm not sure what went wrong.


Paul Beaulieu
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This ganache was a bit too sweet for my taste. I think I'll try using less sugar next time.


CRICKETER SAKIM ALI
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I had a little trouble getting the ganache to the right consistency, but I eventually figured it out. It's definitely a technique that takes some practice.


Gaming hydra
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This ganache is a bit pricey to make, but it's worth every penny.


Tika Poudel
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I love the deep chocolate flavor of this ganache. It's not too sweet, which I appreciate.


Lillian Boyd
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This ganache is so versatile. I've used it to frost cakes, cupcakes, and even ice cream.


Arsema Eskinder
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I used this ganache to make chocolate truffles and they were a huge hit at my party.


Nur islam Samir
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This ganache is the perfect consistency for dipping strawberries. It's not too thick or too thin.


Mr Bali
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I was a bit skeptical about making ganache at home, but this recipe proved me wrong. It's so simple and the results are amazing.


Felicia Prosper
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This ganache is so easy to make, even for a beginner baker like me. I was able to whip it up in no time.


Macayla Johnson
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I love how rich and decadent this ganache is. It's the perfect finishing touch for any chocolate dessert.


Caiden Thoma
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This chocolate ganache recipe is a keeper! It's so easy to make and it turns out perfect every time. I've used it to frost cakes, fill chocolates, and even make chocolate truffles. It's always a hit.


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