CHOCOLATE GANACHE FOR DEVIL'S FOOD CAKE

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Chocolate Ganache for Devil's Food Cake image

This recipe for chocolate ganache was adapted from "Martha Stewart's Baking Handbook." Use this when making the Devil's Food Cake recipe.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 7 cups

Number Of Ingredients 4

4 cups heavy cream
2 pounds best-quality semisweet chocolate, finely chopped
1/4 cup light corn syrup
1/4 teaspoon salt

Steps:

  • In a small saucepan over medium-high heat, bring cream to a full boil; turn off heat. Add chocolate, and swirl pan to completely cover with cream. Slowly whisk mixture until smooth. Add corn syrup and salt; stir until combined. Transfer to a clean bowl.

Fancy Long
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Wow!


Herpy Dooves
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Thank you for sharing this recipe!


Shristi Riti
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This ganache is definitely a keeper. I'll be making it again and again.


master chef
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I'm so glad I found this recipe. It's the best chocolate ganache I've ever had.


Muhoozi Danel
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This ganache is so good, I could eat it with a spoon.


Latoya Moore
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I've never made ganache before, but this recipe made it so easy.


Kajol Pariyar
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This ganache is a great way to use up leftover chocolate.


Nayeem Hasan
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I love that this ganache can be made ahead of time. It makes it so easy to have a delicious dessert ready when I need it.


Beame Up
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This ganache is so versatile. I've used it to top cakes, cupcakes, and even ice cream.


Lj Taylor
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I made this ganache for a party and it was a huge hit. Everyone loved it!


William Robert Cornwell
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I would definitely recommend this ganache recipe to anyone who loves chocolate.


hashem ayash
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This ganache is the perfect finishing touch for any chocolate dessert.


Fabulous Fessi (Softbwoy)
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I love the flavor of this ganache. It's rich and chocolatey, but it's not too sweet.


Bigyan Budhathoki
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This ganache is the perfect consistency. It's not too thick and it's not too thin.


TrinkyDoo
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I love how easy this ganache is to make. I don't have a lot of experience baking, but I was able to make this ganache without any problems.


priscy trammel
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This ganache is so rich and creamy. It's the perfect way to dress up a simple chocolate cake.


Kenny Jameson
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I've made this ganache several times now and it always turns out perfectly. It's so easy to make and it tastes amazing.


Michael Munoz
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This chocolate ganache was the perfect topping for my devil's food cake. It was rich, decadent, and had a beautiful shine.