CHOCOLATE GANACHE FOR DEVIL'S FOOD CAKE
This recipe for chocolate ganache was adapted from "Martha Stewart's Baking Handbook." Use this when making the Devil's Food Cake recipe.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 7 cups
Number Of Ingredients 4
Steps:
- In a small saucepan over medium-high heat, bring cream to a full boil; turn off heat. Add chocolate, and swirl pan to completely cover with cream. Slowly whisk mixture until smooth. Add corn syrup and salt; stir until combined. Transfer to a clean bowl.
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Fancy Long
[email protected]Wow!
Herpy Dooves
[email protected]Thank you for sharing this recipe!
Shristi Riti
[email protected]This ganache is definitely a keeper. I'll be making it again and again.
master chef
[email protected]I'm so glad I found this recipe. It's the best chocolate ganache I've ever had.
Muhoozi Danel
[email protected]This ganache is so good, I could eat it with a spoon.
Latoya Moore
[email protected]I've never made ganache before, but this recipe made it so easy.
Kajol Pariyar
[email protected]This ganache is a great way to use up leftover chocolate.
Nayeem Hasan
[email protected]I love that this ganache can be made ahead of time. It makes it so easy to have a delicious dessert ready when I need it.
Beame Up
[email protected]This ganache is so versatile. I've used it to top cakes, cupcakes, and even ice cream.
Lj Taylor
[email protected]I made this ganache for a party and it was a huge hit. Everyone loved it!
William Robert Cornwell
[email protected]I would definitely recommend this ganache recipe to anyone who loves chocolate.
hashem ayash
[email protected]This ganache is the perfect finishing touch for any chocolate dessert.
Fabulous Fessi (Softbwoy)
[email protected]I love the flavor of this ganache. It's rich and chocolatey, but it's not too sweet.
Bigyan Budhathoki
[email protected]This ganache is the perfect consistency. It's not too thick and it's not too thin.
TrinkyDoo
[email protected]I love how easy this ganache is to make. I don't have a lot of experience baking, but I was able to make this ganache without any problems.
priscy trammel
[email protected]This ganache is so rich and creamy. It's the perfect way to dress up a simple chocolate cake.
Kenny Jameson
[email protected]I've made this ganache several times now and it always turns out perfectly. It's so easy to make and it tastes amazing.
Michael Munoz
[email protected]This chocolate ganache was the perfect topping for my devil's food cake. It was rich, decadent, and had a beautiful shine.