A scrumptious oven baked dessert to bring on the taste of those yummy campfire graham cracker, chocolate, marshmallow s'mores!
Provided by Spence Ohana
Categories Desserts Cookies Chocolate Cookie Recipes
Time 1h15m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish with cooking spray.
- Combine the graham cracker crumbs, melted butter, sugar, and cinnamon in a mixing bowl. Mix until evenly moistened, then press into the bottom of the prepared baking dish. Bake in the preheated oven until the crust is lightly browned and smells toasted, about 5 minutes.
- Place the chocolate into a medium bowl. Heat the cream in a small sauce pan over medium heat. Bring just to a boil. When the cream has come to a boil, remove from the heat immediately and pour over the chocolate chips; whisk until smooth. Stir in the optional rum. Pour evenly over the graham cracker layer.
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place an even layer of marshmallows on top of the chocolate. Broil until the marshmallows are lightly toasted, about 1 minute. Refrigerate until chocolate has hardened, about 45 minutes. Cut into bars using a pizza cutter sprayed with non-stick cooking spray.
Nutrition Facts : Calories 399.9 calories, Carbohydrate 50.9 g, Cholesterol 47.5 mg, Fat 22.2 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 12.9 g, Sodium 185.3 mg, Sugar 22.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Naina Adan
[email protected]These smores were so good! The chocolate ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I will definitely be making these again.
Heath Raymond
[email protected]These smores were amazing! I loved the rich chocolate ganache and the crispy graham cracker crust. They were so easy to make and were a huge hit at my party.
Gffhgd dydyycyc
[email protected]These smores were delicious! The chocolate ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I would definitely recommend this recipe.
Uche Obi
[email protected]These smores were easy to make and tasted great! The chocolate ganache was rich and smooth, and the graham cracker crust was perfectly crispy. I will definitely be making these again.
Kathy Walker
[email protected]These smores were a bit too sweet for my taste, but they were still delicious. The chocolate ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I would recommend using dark chocolate instead of milk chocolate next time.
Adesina Warees
[email protected]I've never been a fan of smores, but these chocolate ganache smores changed my mind. They were so good! The ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I will definitely be making these again.
Srabon Editor
[email protected]These smores were absolutely delicious! The chocolate ganache was rich and smooth, and the graham cracker crust was perfectly crispy. I highly recommend this recipe!
Lirase Matthew
[email protected]I made these smores for my family and they were a huge hit! Everyone loved the rich chocolate ganache and the crispy graham cracker crust. I will definitely be making these again soon.
Devour Soy
[email protected]These smores were so delicious! The chocolate ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I will definitely be making these again.
Umar saher
[email protected]These smores were amazing! I loved the rich chocolate ganache and the crispy graham cracker crust. They were so easy to make and were a huge hit at my party.
Kashan abbasi2
[email protected]I've made smores many times before, but these chocolate ganache smores were by far the best. The ganache was so decadent, and the graham cracker crust was perfectly crispy. I will definitely be making these again soon!
Younas ail Younas ail
[email protected]These smores were heavenly! The chocolate ganache was so rich and smooth, and the graham cracker crust was perfectly crispy. I could eat these every day!
Rhonda Smiley
[email protected]I'm not a huge fan of smores, but these chocolate ganache smores changed my mind. They were so delicious! The ganache was rich and creamy, and the graham cracker crust was perfectly crispy. I will definitely be making these again.
Jessica Albright
[email protected]These smores were a huge hit at our party! They were so easy to make and tasted divine. The chocolate ganache was rich and smooth, and the graham cracker crust was perfectly crispy. I will definitely be making these again soon!