CHOCOLATE GINGER LYCHEES
What a taste treat these little beauties are! You can use canned lychees but you must drain & dry them very well I like the texture of fresh best. I also stuff as much ginger into each lychee as I can.
Provided by Bergy
Categories Candy
Time 28m
Yield 20 Chocolates
Number Of Ingredients 4
Steps:
- Carefully stuff each lychee with ginger.
- Put the chocolate& shortening in the top of a double boiler, stir over simmering water until the chocolate has melted, allow to cool slightly Dip stuffed lychees into the chocolate carefully remove with a fork& tap lightly to remove surplus chocolate Place lychees on an oven tray lined with wax paper, place in fridge to set.
- Drizzle any left over chocolate over the chocolated to make a little pattern Keep refrigerated until you are going to serve them.
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Mohammad Asim khan
[email protected]This recipe is a great example of how simple ingredients can come together to create something truly special.
Hunter Brend
[email protected]I love the presentation of this dessert. The lychees look so beautiful arranged on top of the chocolate ganache.
prairepup
[email protected]This dessert is a great way to use up leftover chocolate and lychees. It's a creative and delicious way to reduce food waste.
Morticia Deville
[email protected]I'm definitely going to try this recipe with other fruits, like raspberries or strawberries. I think it would be just as delicious.
Buriro Junaid Ahmed
[email protected]This dessert is perfect for any occasion, whether it's a special dinner party or a casual get-together with friends.
Maranatha Perry
[email protected]I used dark chocolate for this recipe and it turned out perfectly. The bitterness of the dark chocolate balanced out the sweetness of the lychees and ginger very well.
Dombenjak
[email protected]The chocolate ganache is the perfect finishing touch to this dessert. It adds a rich and decadent flavor that takes it to the next level.
Khuram Shehzad Nasir
[email protected]I love how easy this recipe is to follow. Even if you're not a seasoned baker, you can still create this beautiful and delicious dessert.
Azan Butt
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a stunning and delicious dessert that is sure to impress your guests.
Stephen Isek
[email protected]I'm not usually a fan of lychees, but I was pleasantly surprised by how well they worked in this recipe. The chocolate and ginger really brought out their natural sweetness and flavor. The result was a truly memorable dessert.
AzamAli Jutt
[email protected]This dessert was a hit at my dinner party! Everyone loved the unique flavor combination and the beautiful presentation. It's definitely a recipe I'll be making again and again.
Michelle Clark
[email protected]Absolutely divine! The combination of chocolate, ginger, and lychees is simply heavenly. The lychees add a burst of sweetness and floral notes that perfectly complement the richness of the chocolate and the warmth of the ginger. I highly recommend th