Provided by Ree Drummond : Food Network
Categories dessert
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F. Spray four custard cups with baking spray and place on a baking sheet.
- Microwave the butter, bittersweet chocolate and semisweet chocolate in a large bowl on high until the butter is melted, about 1 minute. Whisk until the chocolate is also melted. Stir in the sugar until well blended. Whisk in the eggs and egg yolks, then add the vanilla. Stir in the flour. Divide the mixture among the custard cups.
- Bake until the sides are firm and the centers are soft, about 13 minutes. Let stand 1 minute. Invert on individual plates while warm and serve with vanilla ice cream.
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Festus femi
[email protected]These were so delicious! I made them for my friends and they raved about them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Kamanzi Iness
[email protected]These were amazing! I made them for my family and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
dorothy chambers
[email protected]These were so good! I made them for my friends and they raved about them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Regina Miller
[email protected]These were so delicious! I made them for my family and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Ariyan Mamun
[email protected]These were amazing! I made them for my friends and they raved about them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Esraa Halak
[email protected]These were so good! I made them for my family and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
con star
[email protected]These were delicious! I made them for my friends and they raved about them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Roy Shuvo
[email protected]These were amazing! I made them for my family and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Devanand Sah
[email protected]These were so good! I made them for my friends and they raved about them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Sheikh Shakil
[email protected]These were delicious! I made them for my husband for Valentine's Day and he loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Frances Ledonne
[email protected]These were amazing! I've made them twice now and they're always a hit. The first time I made them I used semisweet chocolate and they were still really good, but the second time I used dark chocolate and they were even better. I highly recommend usin
Areanna Segundo
[email protected]These were so rich and gooey! I used dark chocolate and they were perfect. I will definitely be making these again.