MARINATED ITALIAN SALAD
This is a perfect salad for potlucks and other occasions year-round. In winter, the ingredients are available when many other vegetables aren't in season...and in summer, it's a worry-free picnic food since it doesn't have a mayonnaise-based dressing.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large serving bowl, combine the broccoli, cauliflower, mushrooms, celery, onions and water chestnuts. In a small bowl, whisk salad dressing and dressing mix; drizzle over vegetables and toss to coat. , Cover and refrigerate overnight. Just before serving, add tomatoes and olives; toss to coat.
Nutrition Facts : Calories 189 calories, Fat 16g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 927mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 3g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akwealor Ifeoma
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.
Ridam Thapa
[email protected]I love the combination of flavors in this salad. The dressing is tangy and sweet, and the vegetables are crisp and refreshing.
walli mohammad
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
BD Arif gamer
[email protected]I'm not usually a fan of salads, but this one is amazing! The dressing is so flavorful and the vegetables are so fresh.
NALWEISO REHEMA
[email protected]This salad is a great way to use up leftover vegetables. I always have a batch of this in my fridge.
Randy Williams
[email protected]This salad is so easy to make and it's always delicious. I love that you can use whatever vegetables you have on hand.
Jek Killbee
[email protected]I made this salad for a picnic and it was perfect! The vegetables were crisp and the dressing was light and flavorful. I will definitely be making this again.
Ian Skidmore
[email protected]This is my go-to salad recipe for summer gatherings. It's so easy to make and always a hit. The vegetables are always so fresh and flavorful.
Nicola Lowden
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is so easy to make and the salad is so refreshing. I love that you can use whatever vegetables you have on hand.
BITCOINMININGCOMPANY Lmd
[email protected]This salad was a hit at our last potluck! I loved the combination of flavors and textures. The dressing was light and tangy, and the marinated vegetables were perfectly tender. I will definitely be making this again.