I was planning to make recipe#113299 for a Christmas party and wanted a chocolate tart as well so I just made it up as I went along! They turned out great!! Half way through the party they were all gone, people were hoarding them because they were disappearing so fast! They taste alot like Thin Mint Girl Scout Cookies, can't go wrong there :)
Provided by Amber C.
Categories Drop Cookies
Time 28m
Yield 54 cookie tarts, 54 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees, remember if using nonstick turn temp down to 325.
- Combine flour, cocoa, baking soda and salt in a small bowl.
- Beat butter, granulated sugar, brown sugar and vanilla in a large mixing bowl with electric mixer.
- Add eggs one at a time, beating well after each addition.
- Gradually beat in flour mixture.
- Stir in mint baking chips and milk choc chips.
- Drop one Tablespoon of dough into ungreased mini muffin tins.
- Bake for 11-13 minutes.
- Right out of the oven, drop some of your leftover Andes mint baking chips on top of each tart, then go back and spread/swirl.
- Using a butter knife, pop up tart and transfer to a cooling rack, let cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #drop-cookies #desserts #finger-food #holiday-event #cookies-and-brownies #chocolate #grains #gifts #pasta-rice-and-grains #taste-mood #sweet #number-of-servings #presentation
You'll also love
sadew Thilakshana
[email protected]These tarts are so easy to make, and they're always a hit with my guests. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Arbaz Afridi
[email protected]I love the combination of chocolate and mint in these tarts. They're the perfect dessert for any occasion.
Abdulsalam Yunuss
[email protected]These tarts are so delicious! The chocolate and mint flavors are perfectly balanced and the cookie crust is the perfect finishing touch.
Foyej Uddin
[email protected]I'm not a baker, but I was able to make these tarts without any problems. The recipe is very easy to follow and the tarts turned out great.
Romeo Khanz
[email protected]I made these tarts for my daughter's birthday party and they were a huge hit! The kids loved them and the adults loved them too.
Jake Hincka
[email protected]These tarts are the perfect dessert for a summer party. They're light and refreshing, and they're always a hit with my guests.
talaat jordi
[email protected]I've made these tarts several times now, and they're always perfect. I love that I can use my favorite cookie dough recipe to make the crust.
Raja Shahzain
[email protected]These tarts are so easy to make, and they're always a hit with my guests. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
jess smith
[email protected]I love the combination of chocolate and mint in these tarts. They're the perfect dessert for any occasion.
Zubair Khanzada
[email protected]These tarts are so delicious! The chocolate and mint flavors are perfectly balanced and the cookie crust is the perfect finishing touch.
Shan Clarke
[email protected]I'm not a baker, but I was able to make these tarts without any problems. The recipe is very easy to follow and the tarts turned out great.
Kris Ballantyne
[email protected]I made these tarts for my daughter's birthday party and they were a huge hit! The kids loved them and the adults loved them too.
Zukiswa Mcanda
[email protected]These tarts are the perfect dessert for a summer party. They're light and refreshing, and the chocolate and mint flavors are so refreshing.
Sundar Subedi
[email protected]I've made these tarts several times now, and they're always perfect. The recipe is very easy to follow and the tarts always turn out delicious.
Kim Dash ug (De bwoyi)
[email protected]These tarts are so easy to make, and they're always a hit with my friends and family. I love that I can use pre-made cookie dough to save time.
Tanisha Barber
[email protected]I'm not a huge fan of mint, but I really enjoyed these tarts. The chocolate flavor is very rich and the mint is subtle. The cookie crust is also very good.
Rebecca Arthur
[email protected]I made these tarts for a party and they were a huge success! Everyone loved them, and I got lots of compliments. The tarts are easy to make and look very impressive.
Teboho
[email protected]These chocolate mint tarts were a huge hit with my family! The combination of chocolate and mint is always a winner, and the cookie crust adds a nice touch of crunch. I'll definitely be making these again.