CHOCOLATE MOUSSE PUFF PASTRIES
I was invited to my friends one night and needed something to make fast. I pulled out my Puff Pastry and while it was baking I whipped up the Mousse filling. When I arrived they dove right into it thinking I spent hours on them. The "melt in your mouth" Chocolate with a hint of Cream Cheese will have your taste buds...
Provided by Pamie Forte
Categories Other Desserts
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. The Pastry: 1. Lay out the two sheets of Puff Pastry. 2. Cut circles out of each sheet of Puff Pastry with a Biscuit/Donut cutter or favorite glass. (about 12 circles or 6 on each sheet) 3. Place on a lightly greased baking sheet. 4. Bake at 350 until puffed and lightly golden brown. (Approx: 15 minutes) 5. Pull out of the oven and allow to cool completely. Note: The left over Pastry Dough will be in shapes of triangles as you cut out your circles. You can bake these and place them on the Pastry as added decoration. (Notice photo)
- 2. The Topping: 1. Whip the Cream Cheese until light and fluffy. 2. Add the dry Pudding Mix slowly to the whipped Cream Cheese. This will make it very thick as the Pudding will be setting up. 3. Add 1/4 cup of the Powder Sugar (save the other 1/4 to sprinkle on top of the Pastries) 4. Add the Vanilla, Cocoa and pinch of salt. 5. Slowly add the Cream while whipping on low. Add just enough of the Cream that the topping is stiff enough to pipe onto the Pastry. It should have the consistency of Butter-cream Icing. 6. Fill a pastry bag with the topping and pipe onto the cooled Pastry Shells in small pretty mounds. You only need a couple tablespoons of topping on each Pastry. *You may gently spoon it onto the Pastries but obviously a beautiful effect - if piped. (Notice photo) 7. Top with 1/2 sliced Maraschino Cherry. 8. Sprinkle lightly a little Powdered Sugar!
- 3. Chill until Served. Note: You may add any flavor of Pudding. Vanilla, Banana Cream or Custard. Use your imagination. Me? I am partial to the Chocolate. I just love the Fudgy Chocolate Mousse on the Crunchy Puff Pastry. Enjoy!
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Zaid Nsour
[email protected]I'm not a big fan of chocolate mousse, but I thought I'd give this recipe a try. I'm glad I did because these pastries were amazing! The chocolate mousse was light and fluffy, and the puff pastry was perfectly flaky.
Kelvin Dizo
[email protected]These chocolate mousse puff pastries are a bit time-consuming to make, but they're worth the effort. They're absolutely delicious!
Dr Mufti Abu bakkar Shereen Ghazi
[email protected]I made these pastries for my family and they loved them! They're the perfect treat for a special occasion.
Olga Reyes
[email protected]These chocolate mousse puff pastries are a delicious and elegant dessert. I highly recommend them.
Yousef Manaseer
[email protected]I've never made chocolate mousse before, but this recipe made it so easy. The pastries turned out perfect!
Pritom Biswas Dip
[email protected]These chocolate mousse puff pastries are so easy to make and they're always a crowd-pleaser.
Kayla F
[email protected]I made these pastries for a party and they were a huge hit! Everyone loved them.
Oluwaseun Nwosu
[email protected]These chocolate mousse puff pastries are the perfect dessert for any occasion. They're elegant and delicious.
Danish Zehan
[email protected]I'm not a huge fan of chocolate mousse, but I really enjoyed these pastries. The puff pastry was flaky and the chocolate mousse was light and airy.
Eviejean87
[email protected]These pastries are so easy to make and they taste amazing! I love the combination of chocolate and puff pastry.
nime khan
[email protected]These chocolate mousse puff pastries are the perfect way to end a special meal. They're light and airy, and the chocolate mousse is simply divine.
Daveyah Taylor
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chocolate mousse is so rich and decadent, and the puff pastry is the perfect complement.
Abid Hussain (Abid)
[email protected]These chocolate mousse puff pastries are the perfect dessert for any occasion. They're elegant and delicious, and they're sure to impress your guests.
Ibrahim Nima
[email protected]I'm not a big fan of chocolate mousse, but I loved these pastries! The puff pastry was so light and airy, and the chocolate mousse was just the right amount of sweetness.
Solomon South
[email protected]These chocolate mousse puff pastries are so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them for later.
Muneeb Raza
[email protected]I tried this recipe for a special occasion and it was a hit! The chocolate mousse was light and fluffy, and the puff pastry was perfectly flaky. I will definitely be making this again.
FZ Junaid
[email protected]This chocolate mousse puff pastry recipe is a delightful symphony of flavors and textures. The delicate pastry shell, the rich and creamy chocolate mousse, and the dusting of powdered sugar come together to create a truly special dessert.