CHOCOLATE OATMEAL RAISIN COOKIES
Adapted from my Cakey Oatmeal Raisin Cookies (http://www.food.com/recipe/cakey-oatmeal-raisin-cookies-363765) to use up some chocolate blocks. It turned out yummy !!
Provided by milliwuu
Categories Drop Cookies
Time 33m
Yield 24 cookies, 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F (180°C).
- Mix the dry ingredients well; set aside.
- Put milk, butter and chocolate in a pot of about 4 quarts, warm slightly and slowly just to melt the chocolate pieces. Add brown sugar and stir until lumps disapear.
- Move the pot away from fire, stir in the sugar, molasses, raisin, nuts and, finally, the dry ingredients.
- Let stand for about 10 minutes.
- On a cookie sheet, spoon the dough and drop them 2 inches apart. If the dough drops are more than 1/2 inch high, press down with a spoon so it will cook evenly.
- Bake 11-13 minutes until slightly browned.
Nutrition Facts : Calories 368.3, Fat 16.8, SaturatedFat 5.5, Cholesterol 1.1, Sodium 225, Carbohydrate 54.6, Fiber 4.1, Sugar 25.9, Protein 5.6
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Amdjade Aouni
[email protected]These cookies are the best! I've been making them for years and they're always a hit.
Suzanne Hebrew
[email protected]These cookies are the perfect comfort food. They're warm, chewy, and chocolatey, and they always make me feel better.
Saqib Ali Bhutto
[email protected]I love the way these cookies smell when they're baking. They fill the whole house with a delicious chocolatey aroma.
Kedibone Mokoena
[email protected]These cookies are the perfect gift for any occasion. They're always a hit, and they're so easy to make.
T.ratnam 86
[email protected]I love how these cookies freeze well. I often make a double batch and freeze half of them. Then I can just pop them in the oven when I need a quick and easy snack or dessert.
Younas Gurg
[email protected]These cookies are a great way to sneak some healthy ingredients into your kids' diet. They're packed with oats, raisins, and chocolate chips, all of which are good for you.
Mithun Dhar
[email protected]I've made these cookies with different types of oatmeal and they always turn out great. I've used old-fashioned oats, quick oats, and even steel-cut oats.
Naomi Tlanglian
[email protected]These cookies are so easy to make, even a beginner baker can make them. They're also a great way to teach kids how to bake.
Ishfaq Khan
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, potlucks, or just a simple snack.
Dhiaa Zeghoud
[email protected]I love how customizable these cookies are. You can add any type of chocolate chips or nuts that you like.
Romesh Das
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a great way to get your kids to eat their oatmeal!
Kawumadeeth Uddamika
[email protected]These cookies are so good! I love the way the oatmeal and raisins add a little bit of texture to the cookie.
Johanna Mmabane
[email protected]I've made these cookies several times and they always turn out perfect. They're a family favorite.
Hailey Yang (Noel #1 Fan)
[email protected]These cookies are the perfect balance of sweet and chewy. I love the combination of chocolate, oatmeal, and raisins.
Vera
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Fully Formula
[email protected]These cookies are so delicious! The oatmeal and raisins give them a great texture and the chocolate chips make them irresistible.
Tariq hussain Naich
[email protected]I love how easy these cookies are to make. They're perfect for a quick and easy snack or dessert.
Etteka Glory
[email protected]These cookies were a hit with my family! They're chewy, soft, and full of chocolatey-oaty goodness. I'll definitely be making them again.