Blue Hill at Stone Barns conducted a search for the perfect pie recipes, drawing budding bakers and seasoned pros to submit their recipes for some of the most delicious pies. Third-place winner Tom Ribando shares his recipe for chocolate-pecan pie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes one 9 1/2-inch pie
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. On a lightly floured work surface, roll out dough to a 15-inch round. With a dry pastry brush, sweep off the excess flour; fit dough into a 9 1/2-inch glass pie plate, pressing it into the edges. Trim to a 1-inch overhang all around. Fold under overhang so it extends slightly beyond the edge of the pie plate. Crimp edge as desired. Cover with plastic wrap; chill pie shell until firm, about 30 minutes.
- In a large bowl, whisk together eggs, butter, and vanilla and almond extracts to combine. Add the sugar, mix until incorporated. Add corn syrups, and mix until thoroughly combined. Using a rubber spatula, stir in pecans and chocolate.
- Pour filling into prepared pie shell, and bake until filling is set, 50 to 55 minutes. Cool on a wire rack at least 20 minutes before serving.
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Vincent Scully
[email protected]I love the combination of chocolate and pecans in this pie. It's the perfect dessert for any occasion.
Kabir Karimi
[email protected]This pie is so delicious and easy to make. I will definitely be making it again.
Zandile Bangani
[email protected]I've made this pie several times now and it's always a hit! My friends and family can't get enough of it.
Terri Goff
[email protected]This chocolate pecan pie is the perfect holiday dessert. It's rich, decadent, and sure to impress your guests.
Mrjahidul islamroky
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out perfect.
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[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Anthoby Tegeder
[email protected]This pie was a bit more work than I expected, but it was totally worth it. It was so delicious!
Nassali Violah
[email protected]I'm not a huge fan of chocolate pie, but this one was really good! The pecans added a nice touch.
Kurstas Gaming
[email protected]I had some trouble finding pecan halves, but I used chopped pecans instead and it still turned out great.
Joe obanion
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference.
MR Google
[email protected]My pie crust turned out a little soggy, but the filling was still delicious. I'll try again next time.
soikot 999
[email protected]I loved the combination of chocolate and pecans in this pie. It was the perfect dessert for a special occasion.
Mohen Ray
[email protected]This pie is so easy to make and it tastes like it came from a bakery. I will definitely be making it again.
Yeakub Hossain
[email protected]The chocolate pecan pie turned out amazing! I followed the recipe exactly and it was perfect. Thank you for sharing!
Md Mofgr Mofgrm
[email protected]I've made this pie several times now and it's always a hit! My friends and family rave about it.
Fanele Blose
[email protected]This chocolate pecan pie was everything I dreamed of and more! The filling was rich and decadent, with just the right amount of sweetness. The pecans added a delightful crunch and nutty flavor. The crust was flaky and buttery, and held everything tog