CINNAMON APPLE CRISP

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Cinnamon Apple Crisp image

A perfect, basic apple crisp recipe. Add raisins or cranberries if you like. I use Granny Smith apples but you can use whatever kind you've got.

Provided by avocadosammich

Categories     Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 15

4 lbs apples, peeled,cored,quartered and cut in 1/4 inch slices (about 8)
1/2 a lemon, juice of
1 tablespoon arrowroot (corn or potato starch would be an ok substitution)
2 teaspoons cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
1 pinch clove (about 1/16 teaspoon)
1/2 cup pure maple syrup
1 1/2 cups rolled oats
1/3 cup all-purpose flour
1 teaspoon cinnamon
1/8 teaspoon salt
2 tablespoons canola oil
2 tablespoons pure maple syrup
1 teaspoon vanilla

Steps:

  • Preaheat oven to 350 F.
  • In a large bowl squeeze lemon juice over sliced apples.
  • Add the arrow root and spices making sure all apples are coated.
  • Move apple mixture to the baking dish and drizzle the maple syrup over it.
  • Cover with tin foil and bake for 35 minutes.
  • Meanwhile prepare the topping.
  • Sift dry ingredients together, and in a seperate bowl, mix wet ingredients well.
  • Fold wet into dry mixing with a fork as you go along, until well coated and crumbly.
  • When apples are done baking, remove from oven and toss, then flatten them evenly with the back of a spatula or wooden spoon.
  • Sprinkle the topping evenly over the apple mixture and bake uncovered for 25-30 minutes, until top feels crispy.
  • Serve warm with vanilla ice cream.

nyoka siyabonga
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This apple crisp is a classic dessert that is always a crowd-pleaser. I love the combination of apples, cinnamon, and sugar.


Norma Prado
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I made this apple crisp for my family and they loved it! It was the perfect dessert for a cold night.


Irvin Charzola
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This apple crisp is a delicious and easy-to-make dessert. I love that I can use ingredients that I already have on hand.


Masked Proxy M.F
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I've made this apple crisp several times now and it's always a hit. It's the perfect dessert for a fall gathering.


Rehan Ghani
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This recipe was easy to follow and the apple crisp turned out great. I would definitely recommend it to others.


Qamar Naseem
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The apples in my crisp were a bit too tart. I would recommend using a sweeter variety of apples next time.


Md emran Mollik
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I found the topping to be a bit dry. I would recommend adding a little more butter or oil.


Nakacwa Nolin
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This apple crisp was a bit too sweet for my taste. I would recommend using less sugar next time.


Hinemoa-Miria Ranga
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I'm not a huge fan of apple crisp, but this recipe changed my mind. The topping was perfectly crispy and the apples were soft and flavorful. I will definitely be making this again.


Vasu IQP IQP
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This is my new go-to apple crisp recipe. It's so easy to make and always turns out perfectly. I love that I can use any type of apples I have on hand.


Aki Shaikh
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I made this apple crisp for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the oats to the topping, which gave it a nice crunch.


Ayhem Khodmi
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I followed the recipe exactly and it turned out perfectly. The apples were tender and the topping was crispy and buttery. I served it with vanilla ice cream and it was a delicious treat.


Elyse UwU
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This apple crisp was a hit with my family! The cinnamon and apple flavors were perfectly balanced, and the crisp topping was irresistible. I will definitely be making this again.


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