CHOCOLATE PECAN PIE IV

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Pecan Pie IV image

This is a very simple pie to make and it is very nutty and chocolate-y.

Provided by CORWYNN DARKHOLME

Categories     Desserts     Pies     Pecan Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 8

1 recipe pastry for a 9 inch single crust pie
⅓ cup butter
2 (1 ounce) squares unsweetened chocolate
3 eggs
⅔ cup white sugar
½ teaspoon salt
1 cup light corn syrup
1 cup pecan halves

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat butter and chocolate over low heat, stirring constantly, until chocolate is melted; cool slightly.
  • With hand beater, beat eggs, sugar, salt, chocolate mixture and corn syrup. Stir in pecans and pour mixture into pie shell.
  • Bake until set, 40 to 50 minutes. Cool slightly. Serve warm, or refrigerate and serve with nondairy whipped topping.

Nutrition Facts : Calories 517.2 calories, Carbohydrate 62.5 g, Cholesterol 90.1 mg, Fat 30.4 g, Fiber 3.3 g, Protein 6 g, SaturatedFat 10.4 g, Sodium 370.1 mg, Sugar 28.4 g

Shaban Hassan ramadhan
[email protected]

I'm making this for my next party!


priscilla ifeoma
[email protected]

This looks delicious!


MCYVEES PLOUIS
[email protected]

Can't wait to try this!


Yasser Tarek
[email protected]

I'll have to try this recipe soon!


Ghanshyam Badhai
[email protected]

Meh.


Festus Aghayere
[email protected]

Not bad, but not the best chocolate pecan pie I've ever had.


Khelina Ndhlovu
[email protected]

This pie is amazing! I've made it twice now and it's always a hit.


Abbuo bokkar Sheik
[email protected]

Easy to make and so yummy!


Vandessa Daniels
[email protected]

Just made this pie and it's delicious! The chocolate and pecans are a perfect combination.


charlie bear
[email protected]

The chocolate pecan pie turned out great! The crust was flaky and the filling was rich and decadent. I would definitely recommend this recipe.


tech kurd_plus
[email protected]

This pie was a bit too sweet for me, but my husband loved it. He said it was the best chocolate pecan pie he's ever had.


Wa Ter
[email protected]

Not a huge fan of this recipe. The crust was a bit too dry, and the filling was too sweet for my taste. I think I'll stick to my old chocolate pecan pie recipe.


Tiktokjanzaib
[email protected]

This pie is so easy to make and it tastes amazing! I used a pre-made pie crust to save time, but you could easily make your own. The filling is super rich and chocolatey, and the pecans add a nice crunch. Definitely recommend!


Boluwatife David
[email protected]

I've made this pie several times and it's always a hit! The chocolate and pecans are a classic combination, and the bourbon adds a nice depth of flavor. Always gets rave reviews!


Rose Abernathy
[email protected]

This chocolate pecan pie is a perfect balance of sweet and nutty. The crust is flaky and buttery, and the filling is rich and decadent. I will definitely be making this again!