An extremely moist chocolate cake with pumpkin and cream cheese frosting.
Provided by ALETA1314
Categories Fruits and Vegetables Vegetables Squash
Time 50m
Yield 18
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- In a large bowl, mix the cake mix, pumpkin, eggs and oil for 3 minutes using a mixer on medium speed. Pour into the prepared pan and spread evenly.
- Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool, then frost with cream cheese frosting.
Nutrition Facts : Calories 265.4 calories, Carbohydrate 38 g, Cholesterol 20.7 mg, Fat 12.6 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 3.6 g, Sodium 362.1 mg, Sugar 25.4 g
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Summer Abbas
[email protected]This cake was a disaster. It didn't rise properly and it tasted terrible. I would not recommend this recipe.
Nqobile
[email protected]I found this cake to be a bit dry. I think it would have been better if I had used a different recipe.
Jannice Rhodes-Preston
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Jumma
[email protected]I made this cake for my family and they all loved it. It was the perfect dessert for a fall day.
kenneth asbell
[email protected]This cake is a great way to use up leftover pumpkin puree. It's also a delicious and festive dessert for Halloween or Thanksgiving.
Timmy Jarcho
[email protected]I love this cake! It's so moist and chocolatey. The pumpkin flavor is subtle, but it adds a nice depth of flavor.
Shujaat khan
[email protected]This cake is the perfect fall dessert. It's moist, flavorful, and has the perfect amount of sweetness.
kenneth clark
[email protected]The cake was easy to make and it tasted delicious. I would definitely recommend it.
Jeon Hanaa
[email protected]I've made this cake several times now and it always turns out perfectly. It's my go-to recipe for chocolate pumpkin cake.
YouTube Master
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Denzhe Lithole
[email protected]This chocolate pumpkin cake was a hit! It was moist and flavorful, with the perfect balance of chocolate and pumpkin. I'll definitely be making it again.