CHOCOLATE RIBBON PIE, GRANDMA W
Grandma always loved Dream Whip or Cool Whip. So when she found a recipe I liked, she made sure to keep it. This was a recipe she made, that must have been on the back of the cool whip label, because it is a mini cutout. I remember making it with her to take to a summer family reunion.
Provided by Megan Stewart
Categories Pies
Number Of Ingredients 6
Steps:
- 1. Beat cream cheese with 1 T milk and sugar in bowl until well blended. Gently fold in 1/2 c cool whip. Spread in bottom of pie crust.
- 2. pour remaining milk into a bowl and add pudding mix. Beat with whisk 2 min or until well blended. Pour over cream cheese layer. Refrigerate at least 4 hours or until set.
- 3. Before serving, top with remaining cool whip.
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Diya tydd
[email protected]This pie is a great make-ahead dessert. I love that I can make it the day before and just pop it in the oven when I'm ready to serve.
Lindo Lindorh
[email protected]The chocolate ribbon pie was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Cody Ross
[email protected]This pie is so rich and decadent. I love the chocolate ribbon running through it.
Shehzada Bali wais
[email protected]I'm not a huge fan of chocolate pie, but this one was really good.
Partho S
[email protected]The chocolate ribbon pie is a classic for a reason. It's delicious and always impresses my guests.
thikshana mechanic
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Julie Allen
[email protected]I thought the pie was just okay. It wasn't as good as I was hoping it would be.
Catelyn Garvey
[email protected]The pie was a bit too rich for my taste, but my husband loved it.
Kibuuka
[email protected]Not a fan of the chocolate ribbon pie. The crust was too dry and the filling was too sweet.
EASIN Hosen
[email protected]This recipe is a keeper! The chocolate ribbon pie was a showstopper at my dinner party.
Zeba Khatun
[email protected]The pie was beautiful and tasted amazing! I'll definitely be making this again.
Emmanuel Omondi
[email protected]I've made this pie several times now and it always comes out perfect. My friends and family love it!
Tameka Tate
[email protected]Followed the recipe exactly and it turned out great! So easy to make.
Crypto KinG
[email protected]This chocolate ribbon pie was a hit at my family gathering! The combination of chocolate and vanilla was perfect, and the crust was flaky and delicious.