CHOCOLATE RUM BALLS (NO COOK)

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Chocolate Rum Balls (No Cook) image

A coworker brought these to a potluck and they were inhaled. I misplaced the recipe for a while and found it again today. Before I lose it again I'm going to post it. I haven't made them myself yet so the number of balls this makes is an estimate. Unlike many rum ball recipes, this recipe contains no corn syrup. **Chill time not included in time to prepare**

Provided by Dreamer in Ontario

Categories     < 60 Mins

Time 31m

Yield 24-36 rum balls

Number Of Ingredients 8

1/2 cup butter
1/2 cup sifted icing sugar
3/4 cup semi-sweet chocolate chips
2 eggs, slightly beaten
1 pinch salt
4 tablespoons dark rum
1 3/4 cups vanilla wafer crumbs (about 40 small wafers)
ground nuts or coconut, for rolling

Steps:

  • Combine butter, icing sugar and chocolate chips in a microwavable bowl.
  • Microwave on low to melt - do not cook.
  • Stir in beaten eggs and salt until thick and smooth.
  • Add rum and crumbs then mix well.
  • Refrigerate until mixture is stiff enough to form balls (about 3 hours).
  • Roll balls in chocolate shots, ground nuts or coconut.
  • Chill.

Nutrition Facts : Calories 158.5, Fat 9, SaturatedFat 4.3, Cholesterol 25.7, Sodium 97.5, Carbohydrate 17.7, Fiber 0.6, Sugar 5.3, Protein 1.5

Analilia Marin
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Chocolate rum balls are my new favorite dessert. They're so easy to make and they taste amazing.


Precious Reyes
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I've never made rum balls before, but this recipe was so easy to follow. They turned out perfectly!


SIMON GETAHUN
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These rum balls are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.


Tristen Butler
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I made these rum balls for a party and they were a huge hit. Everyone loved them!


Forget Slowly
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These rum balls are so addictive! I can't stop eating them.


James Arther
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I'm not a huge fan of rum, but I really enjoyed these rum balls. The chocolate flavor is really rich and the rum is subtle.


Hemaa Love
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These rum balls are the perfect holiday treat. They're easy to make, delicious, and always a crowd-pleaser.


Muhammad Hamza Mughal
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I was a bit skeptical about making these without baking them, but they turned out great! They have a rich, chocolatey flavor and the rum really shines through.


Bristy Roy
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These chocolate rum balls are the perfect combination of sweet and boozy. I can't get enough of them!


Md.Jihadul Islam
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I love the no-cook aspect of this recipe. It makes it so easy to whip up a batch of these rum balls whenever I have a craving.


Favour Frederick
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These were incredibly easy to make and tasted delicious. I would definitely recommend them.


Elisha Gitonga
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I've made these several times and they're always a hit!