CHOCOLATE SIN PIE

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Chocolate Sin Pie image

A household favorite dessert; the crust makes the difference!

Provided by Jennifer Mercer Stacey

Categories     Desserts     Pies     Chocolate Pie Recipes

Time P1DT35m

Yield 12

Number Of Ingredients 10

cooking spray (such as Pam®)
1 ½ cups self-rising flour
1 cup chopped pecans
¾ cup butter, melted
1 (8 ounce) package cream cheese, softened
1 cup frozen whipped topping (such as Cool Whip®), thawed
1 cup confectioners' sugar
3 cups milk
1 (5.9 ounce) package instant chocolate pudding mix
1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Stir flour, pecans, and butter together in a bowl; press into the bottom of the prepared baking dish.
  • Bake in the preheated oven until crust is golden and crisp, about 15 minutes. Cool completely.
  • Stir cream cheese, 1 cup whipped topping, and confectioners' sugar together in a bowl until smooth; spread over cooled crust.
  • Whisk milk and pudding together in a bowl until slightly thickened, about 2 minutes. Let sit until pudding is set, about 5 minutes. Spread pudding mixture over cream cheese layer. Top cream cheese layer with 12 ounces whipped topping. Refrigerate until flavors blend and pie is set, about 24 hours.

Nutrition Facts : Calories 521.3 calories, Carbohydrate 46.3 g, Cholesterol 55.9 mg, Fat 35.5 g, Fiber 1.9 g, Protein 6.7 g, SaturatedFat 20.4 g, Sodium 565.8 mg, Sugar 30.4 g

David Griffiths
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Meh.


Kali Torres
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I've made this pie several times and it's always a hit. It's a great recipe for beginners, as it's very easy to follow.


Isaiah Joseph
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This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert that's perfect for special occasions.


ibrahim Saikh
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Not a fan.


Hm Ibrahim khalil
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The chocolate filling was a bit too sweet for my taste, but the peanut butter filling was perfect. I would recommend using a semisweet chocolate for the filling.


Lakmali Fernando
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This pie is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's perfect for busy weeknights.


Ff Id
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Yum!


Afusat Badrudeen
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Followed the recipe exactly and it turned out great! The pie was rich and decadent, and the peanut butter filling was creamy and smooth. I would definitely recommend this recipe.


Asemota Igor Wisdom
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This pie was a hit at my dinner party! The combination of chocolate and peanut butter was divine, and the crust was perfectly flaky. I'll definitely be making this again.