This elegant cake is sure to evoke stunned "wows" from guests. Create toppings to fit the occasion; it lends itself perfectly to any garnish at all. -Karen Rames, Hickory Hills, Illinois
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, beat shortening and sugar until crumbly, about 2 minutes. Add eggs, one at a time, beating well after each addition. Beat in chocolate and vanilla., Combine the flour, cocoa, baking powder, baking soda and salt. Combine the sour cream, milk and yogurt; add to the shortening mixture alternately with dry ingredients, beating well after each addition., Line two 9-in. round baking pans with waxed paper; coat pans with cooking spray and sprinkle with flour. Add the batter., Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., For frosting, in a large bowl, combine sour cream and sugar. Fold in whipped topping. Place bottom layer on a serving plate; top with a third of the frosting. Top with remaining cake layer. Frost top and sides of cake. Refrigerate until serving.
Nutrition Facts : Calories 290 calories, Fat 10g fat (6g saturated fat), Cholesterol 37mg cholesterol, Sodium 175mg sodium, Carbohydrate 46g carbohydrate (31g sugars, Fiber 1g fiber), Protein 5g protein.
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Af Binodon
[email protected]This torte was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Ahsan Maitla
[email protected]This torte was amazing! It was so rich and decadent. I loved the chocolate and sour cream combination.
Irshad Dhakadar
[email protected]This torte was delicious! The chocolate and sour cream flavors were perfectly balanced. I will definitely be making this again.
MD:Jubayer Ahmed
[email protected]This torte was a bit too dense for my taste. I think I would have preferred a lighter, more airy texture.
Wahab Canada
[email protected]I'm not a big baker, but this torte was easy to make and it turned out great! I was really impressed with the results.
Tahra ABOUDA
[email protected]This torte was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Horlarwunmi Hardewunmi
[email protected]I followed the recipe exactly and my torte turned out perfect! It was so rich and decadent. I will definitely be making this again.
Chrislene Lindor
[email protected]This torte was delicious! I loved the combination of chocolate and sour cream. It was also very easy to make.
Md Minhaj
[email protected]I've made this torte several times and it's always a hit. It's the perfect dessert for any occasion.
Augustine Igboke
[email protected]This torte was a bit too dense for my taste. I think I would have preferred a lighter, more airy texture.
Nadun Sathsara
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed this torte. The sour cream made it really light and fluffy, and the chocolate flavor wasn't too overpowering.
utshob ahmed
[email protected]This torte was easy to make and it turned out great! The only thing I would change is to add a little more sour cream to the batter. I think it would make the torte even more moist.
Abuzar watto
[email protected]I made this torte for a special occasion and it was a huge success! Everyone loved it. It was so rich and decadent, and the chocolate and sour cream flavors paired perfectly together.
Emanuel Ramos
[email protected]This torte was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Innocent Peace
[email protected]I've made this torte several times and it's always a crowd-pleaser. It's so easy to make and it always turns out delicious. I love the combination of chocolate and sour cream.
Mommy
[email protected]This chocolate sour cream torte was a hit! It was rich, decadent, and had the perfect balance of sweetness and tang. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.