A Chocolate Lovers Dream! Use cookie pie crust instead of graham cracker if desired.
Provided by Jason Dalrymple
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 5
Steps:
- In a medium saucepan combine marshmallows, chocolate bars, and milk. Melt over low heat, stirring frequently, until mixture is smooth. Allow to cool for 30 minutes.
- Fold whipped topping into chocolate mixture and pour mixture into pie shell. Chill for 24 hours before serving.
Nutrition Facts : Calories 438.4 calories, Carbohydrate 59.2 g, Cholesterol 7.6 mg, Fat 22.3 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 12.8 g, Sodium 197.1 mg, Sugar 45.5 g
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ijaz UlHaq
[email protected]This pie was amazing! The chocolate filling was so rich and decadent, and the crust was perfectly flaky. It was the perfect dessert for a special occasion.
Jesse Lambert
[email protected]Overall, I thought this pie was pretty good. The chocolate filling was rich and creamy, and the crust was nice and flaky. I would definitely make it again.
Prince Saikat
[email protected]This pie was a bit too rich for my taste, but I think it would be perfect for someone who loves chocolate. The chocolate filling was very decadent, and the crust was nice and flaky.
Md Mostakim Mia
[email protected]I'm not a huge fan of chocolate pie, but I thought this recipe was pretty good. The chocolate filling was rich and creamy, and the crust was nice and flaky.
Tarek Amin
[email protected]This pie was a bit more challenging to make than I expected, but it was worth the effort. The chocolate filling was amazing, and the crust was cooked to perfection.
Shauna Patterson
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best chocolate pie he's ever had.
Eldaman Shop
[email protected]The pie was a bit dry, but the flavor was good. I think I would add more butter to the crust next time.
Upadhesh Kumar
[email protected]This pie was a bit too sweet for my taste, but overall it was still good. The chocolate filling was rich and creamy, and the crust was flaky. I would recommend using less sugar in the filling next time.
Tijana Bogojevic
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pie was absolutely delicious. The chocolate filling was rich and decadent, and the crust was perfectly flaky. I will definitely be making this pie again.
Cj Rose
[email protected]This pie is definitely supreme! The chocolate filling is rich and creamy, and the crust is perfectly flaky. I would definitely recommend this recipe to anyone who loves chocolate pie.
Syed Khawar Abbas naqvi
[email protected]I've made this pie twice now, and it's always a crowd-pleaser. The chocolate filling is so rich and decadent, and the crust is the perfect balance of flaky and chewy.
Regina Blessing
[email protected]This pie was a hit at my dinner party! It was rich and decadent, and the chocolate filling was perfectly smooth and creamy. The crust was flaky and buttery, and the whole pie came together beautifully.