CHOCOLATE TOFFEE CREAM PIE
Number Of Ingredients 8
Steps:
- 1. In microwave-safe measuring cup microwave 1/2 cup of cream on high about 1 1/2 minutes or until hot. In small bowl pour hot cream over chocolate. Let stand for 5 minutes. Stir until smooth.2. In large mixing bowl beat cream cheese, brown sugar and vanilla on medium speed of electric mixer until smooth. Gradually beat in chocolate mixture and remaining cream.3. Fold toffee bar into cream cheese mixture. Spread in crust. Refrigerate at least 4 hours or until set.4. Spread with whipped topping. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.
Nutrition Facts : Nutritional Facts Serves
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Dante Simmons
[email protected]I had a hard time finding toffee bits, so I used chopped walnuts instead. The pie still turned out great!
Emmanuel Aful
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and chocolatey.
JerTaviia Taylor
[email protected]This pie was easy to make and turned out great! I will definitely be making it again.
Eska channel
[email protected]I'm not a big fan of chocolate, but I still enjoyed this pie. It was creamy and light.
LaQweisha Lee
[email protected]This pie is perfect for chocolate lovers!
QUEEN JOHN
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Muhammad Emmad Khan
[email protected]This pie was a bit too rich for my taste, but it was still good. I would recommend it to anyone who loves chocolate and toffee.
Luke Tippey
[email protected]I had a hard time finding toffee bits, so I used chopped walnuts instead. The pie still turned out great!
aalu Arjun
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy and chocolatey.
Ashu Ashi
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and chocolatey. I would definitely recommend this pie to anyone who loves chocolate.
Robet Tebor
[email protected]I'm not a huge fan of toffee, but I really enjoyed this pie. The chocolate filling was rich and creamy, and the toffee bits added a nice crunch. I would definitely make this pie again.
Hlulani Abigail
[email protected]This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and the filling was simple to prepare. The pie was a big hit with my family and friends.
Message Preacher
[email protected]I made this pie for my husband's birthday and he loved it! The crust was flaky and buttery, and the filling was rich and decadent. I would highly recommend this pie to anyone who loves chocolate and toffee.
Bobby Dixon
[email protected]This chocolate toffee cream pie was a hit at my last dinner party! The combination of chocolate and toffee is always a winner, and the creamy filling was light and fluffy. I will definitely be making this pie again.