CHOCOLATE TRUFFLE BUTTERCREAM
This is a super easy, very decadent buttercream recipe that I developed to suit the chocoholic tastes of my family. If you are looking for a frosting with a rich chocolate flavor minus the cloyingly sweet taste of confectioners sugar--this is it! This recipe makes a very generous amount of frosting--I use the extra on fresh strawberries or icecream.
Provided by SaddleUp87
Categories Dessert
Time 10m
Yield 1 layer cake, 20 serving(s)
Number Of Ingredients 6
Steps:
- cream butter, sugar, and whipping cream with a hand mixer.
- add cocoa, vanilla, and espresso granules and beat until smooth and light.
- If the frosting is too dry, add more cream in small increments at a time to get desired consistency.
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Free King
[email protected]I'm not sure what went wrong, but my frosting turned out grainy. I followed the recipe exactly, so I'm not sure what happened.
Eva Khan
[email protected]This frosting is really good! It's easy to make and it tastes great. I would definitely recommend it.
Kingsley Samuel
[email protected]I was a little hesitant to try this frosting because I'm not a huge fan of chocolate. But I'm so glad I did! This frosting is amazing! It's not too sweet, and the chocolate flavor is perfect. I used it to frost a vanilla cake, and it was the perfect
Muhammad Usman Safi
[email protected]I've made this frosting a few times now, and it's always a hit. It's so easy to make, and it's always delicious. The chocolate flavor is rich and decadent, and the frosting is perfectly creamy.
Mary Grace Sarvida
[email protected]This chocolate truffle buttercream is the perfect frosting for any chocolate lover. It's rich, creamy, and has a deep chocolate flavor. I used it to frost a chocolate cake for my husband's birthday, and it was a huge hit! The frosting was easy to mak