CHOCOLATETRIFLE
Th is truly is death by chocolate. You will get all good reviews on this one. It is just delicious. The candy bars add a little crunch. This is one of my favorite recipes to serve. Your guests will rave.
Provided by Patricia Yates
Categories Other Desserts
Time 1h
Number Of Ingredients 5
Steps:
- 1. Bake cake as directed. Cool and crumble. Reserve 1/2 cup for topping. Place 1/2 of the cake in the bottom of a 5 quart Trifle dish. Add 1/2 of the coffee, 1/2 half of the pudding and half of the cool whip and half of the crushed Heath bars.
- 2. Re peat layers of the crumbled cake, coffee, pudding, , cool whip.Combine the rest of the Heath bars and crumbled cake and sprinkle on top.
- 3. Refrigerate 5 or 6 hours before serving.
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Stylux Designing
[email protected]I'm allergic to nuts, so I had to substitute another ingredient for the walnuts. The trifle still turned out great!
Zsolt Oroszl√°ny
[email protected]This trifle is a bit too bland for my taste. I think it needs more flavor.
Iqtidar Haider
[email protected]I'm not a big fan of chocolate, but I still enjoyed this trifle. It's a very light and refreshing dessert.
Zaruto Uzumaki
[email protected]This trifle is very time-consuming to make, but it's worth it. It's a showstopper dessert.
Dihanna Desgouttes
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The trifle was delicious.
Mortisthepro
[email protected]This trifle is a bit too sweet for my taste, but it's still a good recipe.
Zahid Nahraani
[email protected]I can't wait to try this recipe. It looks so delicious!
Hasni Khan
[email protected]This trifle is so rich and decadent. It's the perfect dessert for a special occasion.
Utthom Das
[email protected]I love how versatile this recipe is. You can use any type of cake, pudding, and fruit you like.
sidratul montaha
[email protected]This was my first time making a trifle, and it turned out great! The instructions were easy to follow, and the dessert was delicious.
Sanjay Tamang
[email protected]I've made this trifle twice now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Babli Malik
[email protected]This trifle was a huge hit at my party! Everyone loved it. It's so easy to make, and it looks really impressive.