CHORIZO
If you have a hard time finding chorizo, try making your own chorizo. It is good in a variety of Tex-Mex dishes. Especially good with scrambled eggs and onions in a warm flour tortilla for a breakfast taco.
Provided by Miss Annie
Categories Pork
Time 30m
Yield 2 pounds chorizo
Number Of Ingredients 7
Steps:
- Grind pork.
- Add one at a time; salt, chili powder, vinegar, garlic, oregano, and cumin, mixing well after each addition.
- Pack in a crock, or glass jar for at least 8 hours but preferably 24 hours.
- Cook as needed in skillet.
- It will look like ground meat.
- May be frozen.
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Miracle Rainbow Unicorn
[email protected]This chorizo recipe is a must-try for any fan of Mexican food. It's easy to make and the flavor is amazing.
BTS TV
[email protected]I've made this chorizo recipe several times and it's always a hit. It's the perfect addition to tacos, burritos, and other Mexican dishes.
logan teo
[email protected]This chorizo recipe is a great way to add some spice to your next meal. The chorizo is flavorful and has a nice kick to it.
Ausaf Abbasi
[email protected]I'm not a huge fan of chorizo, but this recipe changed my mind. The flavors were so well-balanced and the chorizo was cooked perfectly.
Akhtar Giyani
[email protected]I love this chorizo recipe! It's so easy to make and the flavor is amazing.
Nepal Country
[email protected]This is the best chorizo recipe I've ever tried. The flavors are so rich and complex. I'll definitely be making this again.
Mr Kitee
[email protected]I followed the recipe exactly and the chorizo turned out perfectly. It was crispy on the outside and juicy on the inside. I served it with eggs and toast and it was a delicious breakfast.
David Chimommbe
[email protected]This chorizo recipe is amazing! It's so easy to make and the flavor is incredible. I'll definitely be making this again and again.
Hira Thapa
[email protected]This recipe is a keeper! I loved the combination of spices and the smokiness of the chorizo. It was the perfect addition to my breakfast tacos.
Taniyah Calhoun
[email protected]I've tried many chorizo recipes, but this one is by far the best. The instructions were easy to follow, and the end result was a delicious and flavorful dish.
MudasirRaza Mughal
[email protected]This chorizo recipe was a hit at my last party! The flavors were bold and smoky, and the chorizo was cooked to perfection. I'll definitely be making this again.