CHORIZO BEAN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chorizo Bean Dip image

With its zesty Mexican flavors and tempting toppings, this dish is the first to empty on the appetizer table. I serve it with extra-thick tortilla chips for some serious scooping. -Elaine Sweet, Dallas, Texas

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 48 servings (1/4 cup each).

Number Of Ingredients 14

1 pound ground sirloin
1/3 pound uncooked chorizo or bulk spicy pork sausage
1 medium onion, chopped
1 envelope taco seasoning
2 cans (16 ounces each) refried black beans
1 cup shredded Monterey Jack cheese
1-1/3 cups salsa
2 cans (2-1/4 ounces each) sliced ripe olives, drained
2 cups guacamole
6 green onions, thinly sliced
1 cup sour cream
1/2 cup minced fresh cilantro
3/4 cup jalapeno-stuffed olives, sliced
Tortilla chips

Steps:

  • Crumble beef and chorizo into a large skillet; add onion and taco seasoning. Cook over medium heat until meat is no longer pink; drain. , Spread the beans into a greased 13x9-in. baking dish. Layer with the meat mixture, cheese, salsa and ripe olives. Cover and bake at 350° for 20-25 minutes or until heated through. , Spread guacamole over the top. Combine the green onions, sour cream and cilantro; spread over guacamole. Sprinkle with stuffed olives. Serve immediately with tortilla chips. Refrigerate leftovers.,

Nutrition Facts :

Luxman Limbu
[email protected]

This dip is the perfect party food. It's easy to make and everyone loves it.


Free Side
[email protected]

I'm always looking for new and easy dip recipes. This one is definitely a keeper.


Alonna Carter
[email protected]

This is a great recipe for a quick and easy snack. I love to serve it with tortilla chips.


sabita lama
[email protected]

I love this dip! It's so easy to make and it's always a hit at parties.


Aster zeberga Achema
[email protected]

I made this dip for my Super Bowl party and it was a huge success. Everyone loved it!


Chaudhary Jee
[email protected]

I followed the recipe exactly and the dip turned out great. It's a great party appetizer.


Fahadnadeem Fahadnadeem
[email protected]

This dip is a little too spicy for me, but I can see how others would enjoy it.


Beena Naeem
[email protected]

I'm not a big fan of chorizo, but I really enjoyed this dip. It's not too spicy and has a great flavor.


Nadia Shahid
[email protected]

This is the best chorizo bean dip I've ever had. I highly recommend it.


Belinda Pillay
[email protected]

I made this dip for a potluck and it was gone in minutes. Everyone loved it!


Mmesoma Vivian
[email protected]

I love how versatile this dip is. I've served it with chips, crackers, and even veggies.


Joseph Guinea
[email protected]

This dip is so easy to make and it's always a crowd-pleaser.


Hamad Habib
[email protected]

I made this dip for my family and they all loved it! It's definitely a keeper.


Ded Sec
[email protected]

This is a great recipe for a quick and easy appetizer. I love the combination of chorizo and beans.


Arafat Arafattomina133
[email protected]

I love this dip! It's so flavorful and creamy. I always make it for my game day parties.


abbasi sahab
[email protected]

This chorizo bean dip was a huge hit at my party! It was easy to make and had the perfect amount of spice.