This recipe was a hit at our Thursday wine night.
Provided by deb pinner
Categories Vegetable Appetizers
Time 1h30m
Number Of Ingredients 6
Steps:
- 1. In a large skillet cook chorizo until browned. Drain well and cool.
- 2. In a medium bowl beat cream cheese, shredded cheddar, mayonnaise and lemon juice until almost smooth. Stir in chorizo. Chill, covered for about 1 hour.
- 3. Cut celery stalks into 3-inch pieces. Fill each with about 1 tbsp.of cheese mixture.
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Julie Holloway
[email protected]Overall, I thought these were a good recipe. I would make them again.
Nathan Hobbs
[email protected]I had some trouble getting the cheese to melt evenly.
Jessica Mylne
[email protected]These were a bit too spicy for me, but my husband loved them.
Taslima Tumpa
[email protected]I'll definitely be making these again.
MD ARYAN
[email protected]These were the perfect appetizer for my party. Everyone loved them.
Junior
[email protected]I love the combination of chorizo and cheese. These were a real treat.
bissajit dey
[email protected]Yum!
Toseeq Haider
[email protected]These were really easy to make and they tasted great! I will definitely be making them again.
Haji Noor khan
[email protected]I had some trouble getting the cheese to melt evenly. I think I'll try using a different type of cheese next time.
ahmed atia
[email protected]These were a little too spicy for me, but my husband loved them. I think I'll try making them with a milder chorizo next time.
Hansen Priestley johnson
[email protected]I've made these several times now and they're always a hit. I love that I can use different types of chorizo to change up the flavor.
David Saylor
[email protected]These are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Gaming Tech
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can make them anytime I want a quick and easy snack.
ArmisGT
[email protected]These were delicious! I made them for a potluck and they were gone in minutes. I will definitely be making them again.
Pavel Mahmud
[email protected]My family loved these chorizo cheese logs! They were so easy to make and were a hit at our party. I will definitely be making them again.