CRANBERRY-APPLE FRENCH TOAST
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning to get your day off to a sweet, bubbly start. -Mara Faulkner, Martinsburg, West Virginia
Provided by Taste of Home
Time 1h5m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Mix first four ingredients and 2 teaspoons cinnamon; toss with apples and cranberries. Transfer to a greased 13x9-in. baking dish., In a large bowl, whisk together eggs, milk, vanilla and remaining cinnamon. Dip bread in egg mixture to moisten; place over fruit, overlapping or trimming slices to fit. Pour remaining egg mixture over bread. Refrigerate, covered, overnight., Preheat oven to 375°. Remove baking dish from refrigerator while oven heats. Bake, covered, 30 minutes. Uncover; bake until bubbly and lightly browned, 10-15 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 295 calories, Fat 10g fat (4g saturated fat), Cholesterol 126mg cholesterol, Sodium 197mg sodium, Carbohydrate 45g carbohydrate (25g sugars, Fiber 2g fiber), Protein 8g protein.
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Taiyab Ansari
[email protected]This French toast was a disaster! The cranberry-apple filling was runny and the French toast was soggy.
Shajalal Miya
[email protected]I found this recipe to be a bit too complicated. I think I'll stick to my usual French toast recipe.
Md Fardien
[email protected]The French toast was good, but the cranberry-apple filling was a bit too tart for my taste.
Zeeshanhaider Awan
[email protected]This French toast was a bit too sweet for my taste, but the cranberry-apple filling was delicious.
Noor Ahmad
[email protected]This recipe was easy to follow and the French toast turned out great! I will definitely be making this again.
Banelile Ntonjana
[email protected]I made this French toast for my family and they loved it! The cranberry-apple filling was a big hit.
Gabby Alker
[email protected]This was the best French toast I have ever had! The cranberry-apple filling was so good and the French toast was so fluffy.
John Holberg
[email protected]This French toast was a great way to start my day! The cranberry-apple filling was delicious and the cinnamon-sugar topping was the perfect finishing touch.
adison Pelroy
[email protected]I loved this recipe! The French toast was so fluffy and the cranberry-apple filling was so flavorful. I will definitely be making this again.
Kelvin Smart
[email protected]This was a great recipe! The French toast was delicious and the cranberry-apple filling was perfect. I will definitely be making this again.
Mafalda Rodrigues
[email protected]This French toast was amazing! The cranberry-apple filling was so flavorful and the cinnamon-sugar topping was the perfect finishing touch. I will definitely be making this again!
Graeme Paxton
[email protected]This recipe is a keeper! The French toast was light and fluffy, and the cranberry-apple filling was delicious. I love that this recipe uses fresh cranberries and apples. It really makes a difference in the flavor. I will definitely be making this aga
Samantha Dissanayake
[email protected]I made this French toast for my family this morning and it was a hit! Everyone loved the unique flavor combination. The cranberries and apples added a nice tartness that balanced out the sweetness of the French toast. I will definitely be making this
Laura Ann Fields
[email protected]This cranberry-apple French toast was a delightful treat! The combination of tart cranberries and sweet apples was perfect, and the cinnamon-sugar topping added just the right amount of sweetness. I also loved the crunch from the pecans. This dish wa