CHORIZO-COD-POTATO STEW
Steps:
- Preheat a soup pot over medium-high heat with the EVOO. Add the sliced chorizo and cook, stirring frequently, for 2 minutes. Add the potatoes and continue to cook for 2 minutes. Add the onions, carrots, and garlic, season with salt and pepper, and cook, stirring frequently, for 5 minutes. Add the white wine and cook for 3 minutes. Add the fire-roasted tomatoes, chicken stock, and roasted red peppers, bring up to a simmer and cook for 5 minutes. You want the soup to be at a gentle simmer before you add the fish so, if necessary, turn the heat down a little. Add the cod. Gently simmer for 3 to 4 minutes, or until the fish is cooked through. Finish the soup with the parsley, taste for seasoning, and serve.
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LEH AT
[email protected]This stew is perfect for a party or potluck.
News update pk
[email protected]I would love to try this recipe, but I don't have a Dutch oven.
Jasem Alhammadi
[email protected]This stew is a bit time-consuming to make, but it's definitely worth it.
Sharon Chepchumba
[email protected]I made this stew in my slow cooker and it turned out great!
Sharell Martin
[email protected]This is one of the best stews I've ever had.
Suhaib Khan
[email protected]I'm not a big fan of cod, but I really enjoyed this stew.
Abu Boker
[email protected]This stew is perfect for a cold winter day.
Who Iam
[email protected]I would recommend using a different type of sausage, such as andouille or kielbasa, instead of chorizo.
Mouad _
[email protected]This recipe is a keeper! I'll definitely be making it again.
Dragos Tufescu
[email protected]I followed the recipe exactly, but my stew didn't turn out as flavorful as I had hoped.
dill jaly
[email protected]The stew was a bit too spicy for my taste, but I still enjoyed it.
Angel Vandermerwe
[email protected]I added some extra vegetables to the stew, such as carrots and celery. It turned out great!
FURSANG LAMA
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Sophia
[email protected]I wasn't sure how the chorizo and cod would go together, but I was pleasantly surprised. The flavors were amazing!
Milly Nakazzi
[email protected]I made this stew for my family and they loved it! The recipe was easy to follow and the stew turned out perfectly.
Divine Opara
[email protected]This stew was absolutely delicious! The cod was cooked perfectly and the chorizo added a wonderful smoky flavor. The potatoes were nice and tender, and the broth was flavorful and rich.