CHORIZO CORNBREAD STUFFING
With a little bit of Mexican flare, this cornbread dressing is a nice twist on a holiday favorite. The combination of cilantro, fresh herbs, and fresh vegetables really make this special and full of flavor. This stuffing isn't only beautiful when presented, it tastes amazing!! NOTE: I baked three (3) 8.5 oz boxes of cornbread...
Provided by Dannell M
Categories Other Side Dishes
Time 50m
Number Of Ingredients 13
Steps:
- 1. Cook the chorizo and drain off the fat. Remove from skillet.
- 2. Saute the onions and celery in butter.
- 3. Add the garlic, carrots, and other spices. Saute for a couple of minutes.
- 4. Add in the chorizo and stir together.
- 5. Place the cubed cornbread into a large mixing bowl. Stir in the seasoning mix chorizo and place into a prepared baking dish.
- 6. Slowly add the broth until it is just wet enough. Don't soak it or your stuffing will turn out mushy. Bake at 350 until heated through, about 30 minutes.
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Mabihang Limbu
[email protected]This stuffing is a delicious and easy-to-make dish that is perfect for any occasion.
Donna Gregory
[email protected]This stuffing is a great way to get kids to eat their vegetables.
Connor McKay
[email protected]I'm going to try making this stuffing with different types of sausage.
frial mohamed
[email protected]This stuffing is a great make-ahead dish.
Prajwol Chapagain
[email protected]This stuffing is perfect for a holiday meal.
Ruhi Nana
[email protected]I'm definitely going to make this stuffing again for my next dinner party.
Laiba Akhtar
[email protected]This stuffing is a great way to use up leftover cornbread.
Moazem ali
[email protected]I thought this stuffing was just okay. It wasn't as flavorful as I expected, and the texture was a bit dry.
Alansha Purg
[email protected]This stuffing is a bit too spicy for my taste, but my husband loved it. He said it was the best stuffing he's ever had.
Mahmoud Abdelrazek (Mr_Shotgun)
[email protected]I'm not a huge fan of chorizo, but I really enjoyed this stuffing. The cornbread and apples mellowed out the spiciness of the chorizo, and the overall flavor was really delicious.
Hackar 007
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make, and it always comes out perfect. I love the way the chorizo and cornbread complement each other.
CH yasir
[email protected]This stuffing is amazing! I made it for Thanksgiving dinner, and everyone loved it. It's so flavorful and moist, and the chorizo adds a really nice depth of flavor.
Mariam Mahmoud
[email protected]I've made this stuffing twice now, and it's been a hit both times. It's so easy to make, and it's always a crowd-pleaser.
Deepak Deepak
[email protected]This chorizo cornbread stuffing is a delicious and easy-to-make dish that is perfect for any occasion. I love the combination of flavors and textures in this stuffing. The chorizo adds a nice spicy kick, while the cornbread and apples add a sweetness