Provided by á-153
Number Of Ingredients 7
Steps:
- Mix flour and salt, set aside. Cream 1 cup unsalted softened butter with 1/2 cup powdered sugar, mix in vanilla. Add flour and salt mixture and mix until it starts forming larger clumps. Mix in chocolate chips and maraschino cherries. Form the dough into the log and press it well or it will crumble when you slice the cookies (the log should be about 2 inch thick) Wrap it in the plastic wrap and chill in the fridge for at least 1-2 hour. Preheat the oven to 325°F and line baking sheet with parchment paper. Cut the log into 1/4 or 1/3 inch thick slices (if the slices crumbles, press it back together with your hands) and place them onto baking sheet with one inch of space between. Bake the cookies 10- 15 minutes (until they just start to turn lightly golden brown on top) Let them cool for 5 minutes on a baking sheet before transfer them to a rack to cool completely.
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Mr Amire
[email protected]These cookies are on my list to make this Christmas. They look so good!
Rayees Karim
[email protected]I can't wait to try these cookies! They look so festive and delicious.
Hawi Merga
[email protected]These shortbread cookies are a must-try! They're so delicious and easy to make.
TARIQUI ISLAM HEMEL
[email protected]I've made these cookies several times and they're always a hit! They're the perfect Christmas cookie.
Jaydan North
[email protected]These cookies were so easy to make and they turned out so well! I will definitely be making them again.
the idiot behind the slaughter
[email protected]I'm not a huge fan of shortbread cookies, but these were really good! The maraschino cherries added a nice touch of sweetness and the cookies were the perfect texture.
Bukenant Mwaniki
[email protected]These shortbread cookies are delicious! I love the combination of the sweet and tart flavors. They're perfect for Christmas or any other special occasion.
Abdullah Jatt
[email protected]I made these cookies for my family and they loved them! The cookies were soft and chewy, and the maraschino cherries added a nice pop of flavor.
Samantha Avalos
[email protected]These shortbread cookies were a hit at my Christmas party! They were so easy to make and they turned out perfectly. The maraschino cherries added a festive touch and the cookies were the perfect balance of sweet and tart.