CHRISTMAS PEAR
Make and share this Christmas Pear recipe from Food.com.
Provided by Michelle Bakel
Categories Pears
Time 16m
Yield 1 Pear, 1 serving(s)
Number Of Ingredients 5
Steps:
- Peel and core Pear.
- Cut in half.
- Combine Water, Sugar Replacment, Food Color and Cinnamon in saucepan.
- Bring to a boil, add the Pear, reduce heat and simmer for 3 minutes.
- Turn Pear several times to completely color.
- Remove with slotted spoon.
- Serve Hot or Cold.
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Areekhan Waziri
[email protected]Don't bother with this recipe.
Arbri Lici
[email protected]This recipe is a fail.
R Carroll
[email protected]I would not recommend this recipe to anyone.
World Shop8
[email protected]This recipe is a waste of time. The pears were mushy and the sauce was bland.
Safran Tariq
[email protected]I'm not sure what I did wrong, but my sauce didn't thicken up like it was supposed to.
Muthair Ali
[email protected]This recipe was a bit more work than I expected. But it was worth it in the end.
Suraiya Akter Tithi
[email protected]The pears didn't come out as tender as I would have liked. I think I'll cook them for a little longer next time.
susan Dyer
[email protected]This recipe was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Hanin Mohamed
[email protected]I'm not a big fan of pears, but I loved this dish. The sauce is what really made it.
Timilehin Tosin
[email protected]This recipe is a must-try for pear lovers.
Lamraoui Ibrahim
[email protected]I can't wait to try this recipe. It looks so good!
Tazio Grivetti
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Christinah Mashiloane
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover pears.
Afeez Mohamed
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Hridoy Munshi
[email protected]I served this dish with a scoop of vanilla ice cream. It was the perfect finishing touch.
Thapa hariram2056
[email protected]The sauce was amazing! It was the perfect balance of sweet and tart.
Yakub Jemal
[email protected]The pears turned out so tender and juicy. I could easily cut them with a fork.
Mahabub Hossen
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were delicious!
Dashell Smith
[email protected]This Christmas Pear recipe was the perfect addition to my holiday table! The pears were cooked to perfection and the sauce was incredibly flavorful. I received so many compliments from my guests.