CHRISTMAS PUDDING WITH NUTMEG SAUCE
An adaptation of the traditional holiday staple, my fruity plum pudding stays true to those time-honored rustic flavors.-Deb Thompson, Lincoln, Nebraska
Provided by Taste of Home
Categories Desserts
Time 2h35m
Yield 8 servings (1/2 cup sauce).
Number Of Ingredients 21
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, milk and molasses. Combine flour, baking powder, baking soda and spices; gradually add to creamed mixture. Stir in apple, raisins, cherries and dates., Pour into a well-greased 6-cup pudding mold or metal gelatin mold. Cover with foil. Place on a rack in a deep kettle. Add 1 in. of boiling water to kettle; cover and boil gently until a toothpick inserted in center comes out clean, 2 to 2-1/2 hours, replacing water as needed. Let stand 5 minutes before unmolding., In a small saucepan, combine sugar and cornstarch. Stir in water until smooth. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Remove from heat. Stir in butter and nutmeg. Unmold pudding onto a serving plate; cut into wedges. Serve warm with sauce.
Nutrition Facts : Calories 469 calories, Fat 14g fat (8g saturated fat), Cholesterol 85mg cholesterol, Sodium 279mg sodium, Carbohydrate 85g carbohydrate (56g sugars, Fiber 3g fiber), Protein 6g protein.
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Yassmine Hamzs
[email protected]I've never made Christmas pudding before, but this recipe made it really easy. The pudding was moist and flavorful, and the sauce was delicious. I'll definitely be making this again next year!
Mitch Stout
[email protected]This is the best Christmas pudding recipe I've ever tried! It's so easy to make and it always turns out perfect.
Sumilloh Abdallah
[email protected]I'm not a huge fan of Christmas pudding, but this recipe was actually really good! The pudding was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Eddie Cane
[email protected]The pudding was delicious, but the sauce was a bit too sweet for my taste.
Yahya Afridi
[email protected]This Christmas pudding was a hit! My family loved the rich, fruity flavor and the nutmeg sauce was the perfect complement. I'll definitely be making this again next year.