CHRISTMAS TRIFLE

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Christmas Trifle image

A flavorful blend of cake, pudding, eggnog and fruit will make folks think you really spent a lot of time putting together this fancy but fuss-free dessert.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 20 servings.

Number Of Ingredients 9

1 can (8 ounces) crushed pineapple
3 medium firm bananas, sliced
1 jar (10 ounces) red maraschino cherries
1 jar (6 ounces) green maraschino cherries
3-1/2 cups eggnog, chilled
2 packages (3.4 ounces each) instant vanilla pudding mix
1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
1 carton (16 ounces) frozen whipped topping, thawed
1/4 cup chopped walnuts

Steps:

  • Drain pineapple, reserving juice. Dip bananas in juice; drain and discard juice. Set aside pineapple, bananas, three red cherries and three green cherries. In a bowl, whisk the eggnog and pudding mixes for 2 minutes or until slightly thickened., Place half of the pudding in a 4-qt. serving or trifle bowl; layer with half of the bananas, pineapple. cherries, cake cubes and whipped topping. Repeat layers. Garnish with walnuts and reserved cherries.

Nutrition Facts :

Michael Harnish
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This recipe is a keeper! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.


Preet Gakhal
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I had high hopes for this trifle, but it was a bit disappointing. The cake was dry and the custard was too thin. I won't be making it again.


Narendra Kushwaha
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This trifle was a bit too sweet for my taste, but my family loved it. I think I'll try making it with less sugar next time.


Gerald Lee Rogers
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I'm not a big fan of trifles, but this one was really good. The cake was moist and the custard was creamy. I would definitely make it again.


Chris Charles
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This is the best trifle recipe I've ever tried! It's so rich and creamy, and the flavors are amazing.


Its Mubashir
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This trifle is so easy to make and it's always a hit. I love that I can use whatever fruit I have on hand.


Tevita Laloni
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I made this trifle for a potluck and it was a huge success! Everyone raved about it. I'll definitely be making it again.


Rofik Miha
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This was my first time making a trifle and it turned out great! It was a little time-consuming, but it was definitely worth it. My family loved it.


Zuhaib Baloch
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This trifle is absolutely delicious! The cake is moist and fluffy, the custard is creamy and smooth, and the fruit is perfectly sweet and tart. I highly recommend this recipe.


Precious Dede
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I've made this trifle several times now and it's always a crowd-pleaser. It's so light and fluffy, and the flavors are amazing. I love the combination of the sponge cake, custard, and fruit.


Oman123 Oman
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This trifle was a hit at our Christmas party! It was so easy to make and everyone loved it. The flavors were perfect and the presentation was beautiful. I will definitely be making this again next year.


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