For a truly special chicken dinner, try this delicious dish. The ginger and Chinese five-spice adds so much flavor that this dish will be requested by your family all the time.-Helen Currie, Douglas, New Brunswick
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2-3 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the first five ingredients. Add chicken and toss to coat. In a wok or skillet, stir-fry chicken in oil for 5-7 minutes or until no longer pink. Add the broth, additional broth or sherry and green onion. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the flower petals and toss to coat. Serve over rice. ,
Nutrition Facts : Calories 318 calories, Fat 11g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 429mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.
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Prajwal Chapagain
[email protected]I was looking for a new chicken recipe and this one did not disappoint! The chicken was tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Mr Tanvirul FF
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Luna Pink
[email protected]I made this dish for my family and they loved it! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
watashiakuma
[email protected]This dish was easy to make and turned out delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Boniface Daniel
[email protected]I was looking for a new chicken recipe and this one did not disappoint! The chicken was tender and flavorful, and the sauce was amazing. I will definitely be making this again.
parwana kumar
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
NABI BUX TUNIO
[email protected]I made this dish for a party and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Mohammed Sahin vlog420
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe.
Dilip Gurung
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of chrysanthemums, but I'm so glad I did! The chicken was delicious, and the sauce was amazing. I will definitely be making this again.
Alexander Simpson-White
[email protected]This was my first time making chrysanthemum chicken, and it turned out great! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Duja Aijaz
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is amazing. I highly recommend this recipe.
Md: Riyaj hamd
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.