CHUNKY CHICKEN CHILI

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Make and share this Chunky Chicken Chili recipe from Food.com.

Provided by Crystal

Categories     Chicken Thigh & Leg

Time 1h

Yield 4 serving(s)

Number Of Ingredients 19

1 lb boneless skinless chicken thighs, chopped
7 ounces canned crushed tomatoes
1 1/4 lbs canned black beans, with liquid
10 ounces canned tomato sauce
1/2 lb canned beer or 1/2 lb subtitute chicken stock
3 tablespoons olive oil
1 teaspoon olive oil
3/4 red bell pepper, diced
3/4 sweet onion, chopped
4 tablespoons sliced black olives
2/3 cup frozen corn kernels
2 garlic cloves, minced
1 teaspoon cumin seed
2 teaspoons chili powder
3/4 teaspoon dried oregano
1 1/4 teaspoons cilantro leaves, minced
1/3 cup cheddar cheese, grated
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a heavy bottomed pot, heat 1 tsp olive oil.
  • add chicken and saute until no longer pink, about 4 minutes each side.
  • remove chicken from pot, wipe pot dry.
  • heat remaining oil and saute onion, garlic, bell pepper and cumin seeds for 5 minutes,stiriing often.
  • stir in chili powder, oregano, tomatoes, tomato sauce, beer, salt and pepper.
  • add chicken back to pot.
  • cover and simmer on low heat for 20 minutes.
  • add beans, corn, and olives.
  • simmer 15 minutes longer.
  • stir in cilantro.
  • serve hot, topped with cheddar cheese.

Nutrition Facts : Calories 520.5, Fat 21, SaturatedFat 5, Cholesterol 104.3, Sodium 1343.8, Carbohydrate 45.6, Fiber 13.8, Sugar 6.8, Protein 36.5

Ms. Council
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This chili is a great recipe for a weeknight meal. It's easy to make and it's a great way to get your kids to eat their vegetables.


Ashurah Rylands
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This chili is a great way to warm up on a cold day. It's hearty and flavorful, and it's packed with protein.


Bayzid Mostafiz
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This chili is a great way to use up leftover chicken. It's also a very affordable meal to make.


win zaeem
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This chili is a great recipe for a weeknight meal. It's easy to make and it's a great way to get your kids to eat their vegetables.


M2K.Mehedi Bot
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This chili is a great way to warm up on a cold day. It's hearty and flavorful, and it's packed with protein.


Skyler Rice
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This chili is a great way to use up leftover chicken. It's also a very affordable meal to make.


Sheikh Saleem
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I'm not a huge fan of chili, but this recipe was really good. The chicken was tender and the flavors were amazing.


Cumar Deef143
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This chili is easy to make and it's a great way to use up leftover chicken.


Emily Fairbairn
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This chili is perfect for a cold night. It's hearty and flavorful, and it will warm you up from the inside out.


Kasule Abdallah
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I love the addition of corn and black beans to this chili. They add a nice sweetness and texture.


Onyeka Ugwu
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This chili is a great way to use up leftover chicken. It's also a very affordable meal to make.


Thapelo Malete
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I'm not a huge fan of chili, but this recipe changed my mind. The flavors are amazing and the chicken is so tender. I will definitely be making this again.


Tameka Rolle
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This chili was easy to make and turned out great! I used ground turkey instead of chicken and it was still delicious. I also added a can of diced green chilies for a little extra heat.


Ahmad alhamdan
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I made this chili for my family last night and it was a hit! Everyone loved the flavor and the chicken was cooked perfectly. I will definitely be making this again.


M zaryab Ali
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This chunky chicken chili is a hearty and flavorful dish that's perfect for a cold night. The chicken is tender and juicy, and the vegetables are cooked to perfection. I love the addition of corn and black beans, which add a nice sweetness and textur


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