CHUNKY MONKEY PANCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chunky Monkey Pancakes image

I love banana pancakes and my daughter loves chocolate chip pancakes, so we came up with this yummy recipe to make us both happy! Serve with a dollop of soft butter, a sprinkle of powdered sugar, sliced bananas, and whipped cream with a side of butter pecan or maple syrup.

Provided by crazycatlady - "CCL"

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes     Banana Pancake Recipes

Time 30m

Yield 9

Number Of Ingredients 13

1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
¼ teaspoon salt
¾ cup skim milk
3 tablespoons butter, melted
2 eggs
1 tablespoon white sugar
1 teaspoon vanilla extract
1 large banana, diced
½ cup miniature semisweet chocolate chips
¼ cup chopped pecans
cooking spray

Steps:

  • Combine flour, baking powder, baking soda, and salt in a large bowl. Set bowl aside. In a separate bowl, whisk together the skim milk, melted butter, eggs, sugar, and vanilla. Make a well in the center of the dry ingredients and stir in the wet ingredients, being careful not to over mix the batter. Gently fold in the banana, chocolate chips, and nuts.
  • Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Nutrition Facts : Calories 195 calories, Carbohydrate 23.4 g, Cholesterol 51.9 mg, Fat 10.2 g, Fiber 1.6 g, Protein 4.4 g, SaturatedFat 4.7 g, Sodium 369.5 mg, Sugar 9.8 g

Agenor René
[email protected]

These pancakes are so good, I could eat them every day!


Abubakar Suleiman
[email protected]

I'm always looking for new pancake recipes and this one is a keeper. I'll definitely be making these again.


hoti email
[email protected]

These pancakes are a great way to use up ripe bananas.


Sayla Hq
[email protected]

I love the fact that these pancakes are made with whole wheat flour. It makes them a little healthier than traditional pancakes.


Ernest Vasquez
[email protected]

These pancakes are the perfect way to start my day. They're fluffy, flavorful, and filling.


Shunga aman
[email protected]

I've made these pancakes a few times now and they're always a hit. They're so easy to make and they taste amazing.


Sameek Thuwan
[email protected]

These pancakes were a disaster! The batter was too thick and the pancakes were undercooked. I ended up throwing them all away.


Sena Nafmoa!
[email protected]

The pancakes were good, but I found them to be a little dry. I think I'll add some more milk or yogurt to the batter next time.


mrs brooks l
[email protected]

These pancakes were a little too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.


Bolero Health
[email protected]

I'm not a huge fan of bananas, but I really enjoyed these pancakes. The nuts added a nice crunch and the chocolate chips were a fun addition.


Afzal Malik
[email protected]

These pancakes were easy to make and turned out perfect! I loved the combination of banana and nuts.


Biplove Magar
[email protected]

I made these pancakes for breakfast this morning and they were delicious! The banana and nuts added a great flavor and texture. I will definitely be making these again.


Tuli Rani nath
[email protected]

These pancakes were a HUGE hit! My kids loved them and even my husband, who is a picky eater, raved about them. I will definitely be making these again.