CHURCH SUPPER SPAGHETTI

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Church Supper Spaghetti image

Because this recipe feeds so many, I often take it to church dinners and potlucks. This colorful dish also comes in handy when we have lots of help to feed on our farm. -Verlyn Wilson, Wilkinson, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 12 servings.

Number Of Ingredients 12

1 pound ground beef
1 large onion, chopped
1 medium green pepper, chopped
1 can (14-1/2 ounces) diced tomatoes, undrained
1 cup water
2 tablespoons chili powder
1 package (10 ounces) frozen corn, thawed
1 package (10 ounces) frozen peas, thawed
1 can (4 ounces) mushroom stems and pieces, drained
Salt and pepper to taste
12 ounces spaghetti, cooked and drained
2 cups shredded cheddar cheese, divided

Steps:

  • In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink. Add tomatoes, water and chili powder. Cover and simmer for 30 minutes. Add the corn, peas, mushrooms, salt and pepper. Stir in spaghetti. , Layer half of the mixture in a greased 4-qt. baking dish. Sprinkle with 1 cup cheese; repeat layers. , Bake, uncovered, at 350° for 20 minutes or until heated through.

Nutrition Facts : Calories 290 calories, Fat 10g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 259mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 4g fiber), Protein 17g protein.

Manu M
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This spaghetti dish was a bit too bland for my taste. I think I'll add some more garlic and Italian seasoning next time.


Fahad Zeya
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This spaghetti dish is a great comfort food. It's simple to make and always hits the spot.


Sham Alii Alii alii
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I've made this spaghetti dish several times and it's always a crowd-pleaser. It's a great dish to serve at a party or potluck.


Omais Shaikh
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This spaghetti dish was a great way to use up leftover spaghetti. It was quick and easy to make and the flavor was great.


Brandon Rosales
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I'm not a big fan of spaghetti but I really enjoyed this recipe. The sauce was flavorful and the spaghetti was cooked perfectly.


Mst Maysa
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This spaghetti dish was a bit too salty for my taste. I think I'll use less salt next time.


Hari Shankar
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I was really looking forward to trying this spaghetti recipe but I was disappointed. The sauce was too sweet for my taste.


Tazulislam Rubel
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This spaghetti dish is a family favorite. We make it all the time and it's always a hit.


Laila Schneider
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I've tried this spaghetti recipe several times and it's always a hit. It's a great dish to serve at a potluck or church supper.


Maria Ahmad
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This spaghetti dish was a disappointment. The sauce was bland and the spaghetti was overcooked.


LuCkYy giRrllL Luckk
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I love this spaghetti recipe! It's so simple to make and the flavor is always amazing.


Adelakun kehinde
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This spaghetti dish was easy to make and the flavor was great. I'll definitely be making it again.


Hafiz Asim nadeem
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I followed the recipe exactly and the spaghetti turned out perfectly. The sauce was a little too thick for my liking, but that's easily fixed.


Irshad Shar
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This spaghetti dish was a bit too bland for my taste. I added some extra garlic and Italian seasoning and it was much better.


jamie grafft
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I was pleasantly surprised by how delicious this spaghetti dish was. I'm not usually a fan of spaghetti but this recipe changed my mind.


CoFF3e Vr
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This recipe is a keeper! The spaghetti turned out perfectly al dente and the sauce was rich and flavorful.


Blessing Egbejule
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I've made this spaghetti dish several times now and it's always a crowd-pleaser. It's simple to make and the flavor is amazing.


Gilberto Iopezz
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This spaghetti dish was a hit at our church supper! Everyone raved about the flavor and how easy it was to make. I'll definitely be making this again.


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