CHURROS
These Mexican fritters are very common at fairs. In my border hometown, the line at this stand is always overwhelming. People wait hours in line just to get a taste of these churros. I have run across several recipes but this is the best one by far.
Provided by Delia
Categories 100+ Everyday Cooking Recipes Vegan Bread
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, combine water, 2 1/2 tablespoons sugar, salt and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball.
- Heat oil for frying in a deep fryer or deep pot to 375 degrees F (190 degrees C). Pipe 5- to 6-inch strips of dough into the hot oil using a sturdy pastry bag fitted with a medium star tip. Do not overcrowd the oil. Fry until golden; drain on paper towels.
- Combine 1/2 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture.
Nutrition Facts : Calories 691.3 calories, Carbohydrate 57.1 g, Fat 51.1 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 6.7 g, Sodium 293.1 mg, Sugar 32.9 g
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A Dro
[email protected]This recipe looks delicious! I'll have to give it a try.
W M KURULUS USMAN
[email protected]I can't wait to try this recipe!
donnie sanders
[email protected]I'm so glad I found this recipe! I've been looking for a good churro recipe for ages.
Charly Bryer
[email protected]These churros were amazing! I will definitely be making them again.
Justin Luna
[email protected]I followed the recipe exactly, but my churros didn't turn out as crispy as I would have liked.
Shaon gaming
[email protected]These churros were a bit too greasy for my taste, but they were still good.
going_dark
[email protected]I'm not a big fan of churros, but these were actually really good. The dough was light and fluffy, and the cinnamon sugar coating was the perfect amount of sweetness.
Rupesh Chaudhary
[email protected]These churros were delicious! I especially loved the cinnamon sugar coating.
Nakibuuka Mwajuma
[email protected]I've made churros a few times before, but this recipe was by far the easiest to follow. The instructions were clear and concise, and the churros turned out perfect.
Abhha Sandill
[email protected]These churros were a hit at my party! They were crispy on the outside and fluffy on the inside, and the cinnamon sugar coating was the perfect finishing touch.