This light party starter goes great with crackers, bread cubes or fruit. -Patricia Schneider, Rollinsford, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first eight ingredients. Shape into a ball and roll in walnuts. Press parsley into ball; cover and chill until serving. Serve with crackers, bread cubes and apple slices.
Nutrition Facts : Calories 99 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 254mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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Jojo Jenkins
[email protected]I'm definitely going to try this recipe. It looks so delicious and easy to make.
Bilal Mian
[email protected]This cheese ball is a great way to use up leftover cheese and chutney. It's also a fun and easy appetizer to make.
Jubayer Miha
[email protected]I would make this cheese ball again, but I would make a few changes. I would use a different type of chutney and I would add some chopped nuts.
Payton Ihnken
[email protected]Overall, I thought this cheese ball was just average. It wasn't bad, but it wasn't anything special either.
Ejike Okechukwu
[email protected]This cheese ball was a bit too firm for my liking. I think I would have preferred it if it was a bit softer.
Tha Boss Official
[email protected]I found this recipe to be a bit too complicated. There are a lot of ingredients and steps involved.
Obidimah Faith
[email protected]I thought this cheese ball was just okay. It was a bit too sweet for my taste.
Zar Khail
[email protected]I love that this cheese ball can be customized to your liking. You can use different types of cheese, chutney, and nuts.
Niclyn Govender
[email protected]This is a great recipe for a make-ahead appetizer. I made it the day before my party and it was still delicious the next day.
comedy kings
[email protected]I followed the recipe exactly and it turned out perfectly. I used a sharp cheddar cheese and a mango chutney, which I think was a great combination.
Adan Quintero
[email protected]This cheese ball is so creamy and flavorful. The chutney adds a nice tangy sweetness that pairs perfectly with the cheese.
mirajsyed197 Shahg786
[email protected]I've made this chutney cheese ball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Josh Wheat
[email protected]This chutney cheese ball was a hit at my last party! It was so easy to make and everyone loved it.