CHUTNEY CHICKEN SALAD (GREAT FOR TEA SANDWICHES)
There is a very nice flavor and will vary depending on the chutney you use. I have mango trees, so have copious quantities of various mango chutneys. It is great as a tea sandwich!
Provided by Ambervim
Categories < 15 Mins
Time 5m
Yield 3 cups
Number Of Ingredients 10
Steps:
- Combine everything in a small bowl and mix well.
- A VERY thin bread is great, otherwise choose what you like.
- For tea sandwiches, stack bread and cut off crusts. Save crusts for another recipe. If you want spread a thin layer of butter on the bread. Spread chicken salad on the bread and top with another slice (with or without butter).
- Cut into squares, rectangles or triangles. If triangles, place on plate points up.
- If you have made this ahead of time cover with wax paper and then a damp tea towel to keep them moist.
Nutrition Facts : Calories 326.5, Fat 24.1, SaturatedFat 5.9, Cholesterol 87.7, Sodium 96.2, Carbohydrate 3.8, Fiber 1, Sugar 1.9, Protein 23.5
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Abib Hosen
[email protected]This chicken salad is a great way to use up leftover chicken. It's also a great make-ahead meal.
Librada Ruiz
[email protected]I love that this chicken salad is made with healthy ingredients. It's a great way to get your daily dose of protein and vegetables.
Jabulile Kubheka
[email protected]This chicken salad is perfect for a light lunch or dinner. It's also great for meal prep.
Adaugo Kay
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and delicious.
Elly Meyer
[email protected]This is the best chicken salad recipe I've ever tried. It's so easy to make and it's always a hit.
Lotrim Aliu
[email protected]This chicken salad is delicious! I love the combination of flavors and textures.
Raheela Iftikhar
[email protected]I've made this chutney chicken salad several times and it's always a hit. It's the perfect dish to bring to a potluck or picnic.
Md Sahedul
[email protected]This chicken salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time.
Afghanjan Afghan
[email protected]I made this chutney chicken salad for my kids and they loved it! It's a great way to get them to eat their chicken.
Raebaer Productions
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in my chutney chicken salad. It turned out great!
Nawaz Orakzai
[email protected]This chutney chicken salad is the perfect summer dish. It's light and refreshing, and it's always a hit at potlucks.
Mallory Oconner
[email protected]I added some chopped celery and walnuts to my chutney chicken salad for extra crunch and flavor.
Majid frmc
[email protected]This chicken salad is a great way to use up leftover chicken. It's also a great make-ahead meal.
David Ekanem
[email protected]I love the versatility of this chicken salad. I've served it on sandwiches, crackers, and even as a dip. It's always a hit.
Santosh Pasa
[email protected]I followed the recipe exactly and the chicken salad turned out perfect. I will definitely be making this again.
Tabatha Cechvala
[email protected]This chicken salad is so easy to make and it's always a crowd-pleaser. I love serving it on tea sandwiches.
Dilnawaz Jalil
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind! The chutney really makes it.
Sion Davies
[email protected]This is the best chicken salad I've ever had! The chutney adds a delicious sweetness and tanginess that really elevates the dish.
Arif ullah Wisal
[email protected]I made this chutney chicken salad for a picnic and it was a hit! Everyone loved it.
Colton Doyle
[email protected]This chicken salad is amazing! I love the combination of sweet and savory flavors.