CHUY'S HATCH GREEN CHILE SALSA
This is another great recipe from the Chuy's restaurant chain. It is really wonderful. This makes about 2 quarts. I would guess that it will keep in the refrigerator for a couple of weeks, or more.
Provided by Miss Annie
Categories Sauces
Time 55m
Yield 2 Quarts
Number Of Ingredients 8
Steps:
- Put all ingredients, except salt and lime juice, in a large kettle and bring to a light boil.
- Cook for 30 minutes.
- Strain liquid into a large bowl.
- Place solid ingredients in a blender.
- Add 1/2 of the strained liquid (about 3 cups) and blend until smooth.
- You may have to do this in batches.
- Add the lime juice and salt and blend for 30 seconds.
- Chill and serve.
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Julie Juliet
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved it!
Worrell Dobson
[email protected]This salsa is so easy to make and it's so delicious! I love the fresh flavor of the cilantro and lime.
Sķ gamer
[email protected]I wasn't sure about the roasted tomatillos, but they really add a nice tangy flavor to the salsa. I'll definitely be using this recipe again.
Red Bald
[email protected]This salsa is a bit too spicy for me, but I still enjoyed it. I'll have to cut down on the chiles next time.
Allen Danquah
[email protected]I love the smoky flavor of the roasted green chiles in this salsa. It's the perfect salsa for any Mexican dish.
Gojra City
[email protected]This salsa is the perfect addition to any taco night. It's also great on burritos and enchiladas.
ZENISU Gamer
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved it!
Robin Hossain
[email protected]This salsa is so easy to make and it's so delicious! I love the fresh flavor of the cilantro and lime.
Jyl L.
[email protected]I'm not a big fan of tomatillos, but this salsa is still really good. The roasted chiles and onions give it a great flavor.
Sadok Ltaief
[email protected]I wasn't sure about the roasted green chiles, but they really add a nice smoky flavor to the salsa. I'll definitely be using this recipe again.
Natural Max Health
[email protected]This salsa is a bit too spicy for me, but my husband loves it. I'll have to cut down on the chiles next time.
Laiken Miller
[email protected]I love the roasted tomatillo flavor in this salsa. It's so unique and delicious.
Tremer offical
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great as a dip for chips.
Alois
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Ellie Woodcock
[email protected]This salsa is a little bit spicy, but it's so good! I love the smoky flavor from the roasted green chiles.
Akell Hines
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect salsa for any occasion.
fairlene martin
[email protected]Easy to make and so tasty! I served it with chips and it was a hit.
thet htar
[email protected]This salsa is absolutely delicious! It has the perfect balance of heat and flavor. I love the roasted green chiles and the addition of tomatillo.