CILANTRO ADOBO BAKED TILAPIA RECIPE - (4.1/5)
Provided by tonym
Number Of Ingredients 28
Steps:
- preheat oven to 400 saute' the veggies in a little olive oil and salt and pepper to taste put all ingredients for adobo in blender or food processor and chop up real good n stuff put tilapia on a greased pan so it doesn't stick...dur spread a heaping helping of adobo over the tilapia. the more the better put the tilapia in the oven until done. 8-10 minutes or until you can eat it without getting sick make the butter chop up the cilantro however chunky you like it finely chop the shallot and garlic clove...unless you like big ass pieces of garlic...I dont add to the softened butter add the lime juice salt and pepper to taste put the veggies on a plate and add a dollop of the butter to melt over the veggies once the fish is done place it on top of the veggies and let some stick out the sides to make it pretty and shit. not put it in your face and enjoy
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RAMIM ABDULLAH
[email protected]Wow! This dish was amazing. The tilapia was cooked perfectly and the adobo sauce was so flavorful.
shajahan pk
[email protected]This is the best tilapia recipe I've ever tried. The adobo sauce is amazing.
Fienishia Wash
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to cook tilapia.
Onkwo Emmanuel
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
amy schlack
[email protected]I highly recommend this recipe to anyone who loves tilapia or adobo sauce.
Benter Okumu
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Semiti Raikuna
[email protected]Overall, I thought this was a good recipe. The tilapia was cooked well and the adobo sauce was tasty. I would definitely make it again.
Sheikh Ihsan Sheikh Ihsan
[email protected]The recipe was easy to follow, but it took a little longer to cook than the recipe stated.
John Weah
[email protected]I found that the adobo sauce was a bit too spicy for my liking. Next time, I'll use less chili powder.
Co2 insanity
[email protected]The tilapia was a little dry for my taste, but the adobo sauce was delicious.
Stefan Tzopi
[email protected]This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a restaurant.
Raveesha Pawan
[email protected]I love the bright and citrusy flavor of the adobo sauce. It really perks up the tilapia.
Jennifer Verhage
[email protected]This recipe is a great way to get a healthy meal on the table. Tilapia is a lean fish that's packed with protein.
Michelle Bergin
[email protected]The cilantro adobo sauce is so flavorful and versatile. I've used it on chicken, shrimp, and even vegetables.
Shuail Ali
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Bilal Waqas
[email protected]This dish was a hit at my dinner party. Everyone raved about the flavor of the tilapia and the adobo sauce.
Akpayi TV
[email protected]I'm not usually a fan of tilapia, but this recipe changed my mind. The adobo sauce was so good that it made the tilapia taste amazing.
Saran Ghimeg
[email protected]This cilantro adobo baked tilapia is a flavorful and easy-to-make dish that my family loved. The tilapia was cooked perfectly and the adobo sauce was delicious.