CILANTRO MINT CHUTNEY
Steps:
- Purée all ingredients in a blender, leaving some texture.
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Javier Carrasco
[email protected]I highly recommend this chutney. It's easy to make and it tastes delicious.
S Khan
[email protected]This chutney is amazing! I love the combination of flavors. It's the perfect addition to any Indian dish.
KING BUX BALOCH
[email protected]I made this chutney for my family and they all loved it! It's a great way to add some extra flavor to a meal.
Yanker Junior
[email protected]This is the best cilantro mint chutney I've ever had! It's so flavorful and addictive.
Lucky Benson
[email protected]I love this chutney! It's so versatile and can be used as a dipping sauce, marinade, or condiment.
Jacqui Ntombela
[email protected]This chutney is a great way to use up leftover cilantro and mint. It's also a healthy and flavorful addition to any meal.
Gelu Tamang
[email protected]I wasn't sure how I would like this chutney, but I was pleasantly surprised! The flavors are very unique and interesting. I especially liked the addition of the tamarind paste.
Rita Wilson
[email protected]This is my go-to chutney recipe. It's so easy to make and it always turns out great. I love the balance of flavors between the cilantro, mint, and green chilies.
Sarmad sangi
[email protected]I made this chutney for the first time last week and it was delicious! I used it as a dipping sauce for samosas and it was the perfect complement. The flavors of the cilantro and mint really shine through.
Chiamaka Okeke
[email protected]This cilantro mint chutney was a hit at my last party! It's so flavorful and refreshing, and it goes well with so many different dishes. I especially love it with grilled chicken or fish.